Amager Bryghus Chocolate Spring

Chocolate Spring

 

Amager Bryghus in Copenhagen, Capital Region of Denmark, Denmark 🇩🇰

  Stout - Imperial Regular Out of Production
Score
7.31
ABV: 9.0% IBU: - Ticks: 29
Keg only special.

Chocolate Spring - because this time of the year is perfect for chocolate. And beer. If you’re on a diet we have combined the two in this luscious Imperial Stout made with Belgian chocolate. Drink it or bathe in it - it’s your call...

Ingredienser: Vand. Malt: Pilsner, Munich, Brown, Caraaroma, Roasted Barley, Chocolate, Crystal 150, Light chocolate. Mørk sirup. Chokolade. Humle: Chinook. Gær: UK-ale

Månedens fadøl marts 2015.
 

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7.9
Appearance - 10 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

A black beer with a dark brown head. The aroma has notes of chocolate, roasted malt, and soy sauce. The flavor is sweet with notes of roasted malt, chocolate, and bread, leading to a dry roasted finish.

Tried on 07 May 2016 at 15:39


5

Przeklejka oceny dla piw ocenionych na RB przed zalozeniem konta UT :)

Tried on 30 Mar 2016 at 14:14


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 8

(On tap @ VilleValla Pub, Linköping, Feb 16 2016) Pours black with nearly no head. Aroma is very much chocolate liqueur and toffee malts, light roast, alcohol, light nuttiness and vanilla hints. Flavour follows the aroma, a bit thin and sweet with lots of chocolate liqueur and slight coffee. Caramel. Little bitterness or roast. Light to medium body with almost no carb and some significant booze. The relative lack of body and apparent alcohol rather undermines what could be very good chocolate flavour here, definitely not Amager’s best stout.

Tried from Draft on 18 Feb 2016 at 16:00


9.2
Appearance - 10 | Aroma - 9 | Flavor - 9 | Texture - 10 | Overall - 9

Basement Beer Bar 010415. Black colour with a tan head. Flavour an d aroma is cocoa, chocolate, coffee, roasted malt, alcohol, sugar. A very nice beer i would like to drink again.

Tried on 16 Sep 2015 at 02:36


7.5
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Tap at Erzbierschof Zurich. Oh boy, chocolate it is, in an extremeness that I’ve never seen before. It is good, but the aroma and taste could be a bit more varied.

Tried from Draft on 11 Sep 2015 at 16:49



7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Draught @ Fairbar, Norre Alle 66, 8000 Aarhus, Denmark. [ As Amager Chocolate Spring ].Clear dark black color with a small to average, frothy - fizzy, fair lacing, mostly diminishing, light brown head. Aroma is moderate to heavy malty, roasted, dark roasted - burnt, dark chocolate. Flavor is moderate to heavy sweet and bitter with a long duration, dark roasted, dark dark chocolate, malt bitter. Body is medium, texture is oily, carbonation is soft. [20150509]

Tried on 06 Aug 2015 at 05:43


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Tap @Taphouse. Pours black in color with a thin brown head. Chocolate mousse, coffee, roasted malt, cocoa nibs. Awesome. Flavor has chocolate, coffee, roasted malt, licorice. Dry, but long finish. Amazing.

Tried from Draft on 13 Jul 2015 at 13:49


6.8
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Keg at Orsted Olbar, 30/04/15. Pitch black with a moderately appointed dirty tan covering that thins to spottage. Nose is rich roast, cocoa rub, vanilla fudge, spice, dark malts. Taste comprises rich roast, charr, bitter notes, raisens, dark fruit tones, molasses, dark chocolate. Full bodied, fine carbonation, semi drying close. Ok but lacks a little depth for me.

Tried on 06 Jun 2015 at 14:58


7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5

Draught at KØ15. Roasted and vinous aroma. Black colour. No head. The flavour is roasted with a mild chocolate note, chocolate powder and chocolate bitterness. Vinous finish to balance it, perhaps a mild sherry note.

Tried on 06 Jun 2015 at 09:46