Draught at the Portland location, 5/17/15
Seems like everyone of their beers poured in perfect condition (light chill haziness at most), which is very impressive in the age of the cloudy IPA. This one was indeed bright, pale golden and with a small but firm white head.
Much like the Domestic, a blonde saison (grisette here) with very fruity American hops. It is neither drowned out of its Belgian qualities nor does too much bitterness/acidity build up. Pineapple, papaya, lime, lychee and a well-attenuated body that nonetheless still has a strong malt structure to it. Tart acids from the yeast (light) are still notable in the finish as the carbonation helps clear some of the hop flavors aside and allows for the soft honey and biscuit malt to deepen the complexity. Not a huge fan of American-hopped Belgians, but these guys are doing about as best as I can imagine with them.

4 oz pour on draft at ChurchKey. Hazy straw yellow with off-white head. Aromas of light funk, citrus, herbs, spices. Tastes of floral, citrus, lemon zest, herbs, spices. Medium body with a dry finish.

25th September 2014
Bier Temple, Amsterdam. Keg. Very hazy gold beer, big fluffty white head. Wonderful nose of sherbetty candy fruits and pineapple cubes - lovely! Palate is airy and semi dry. Fine minerally carbonation. Light dry pale malts, Trace of grapefruit zest. Slightly bitter floralness. Mild spicy yeast and mild citrus. Finishes dry and bitter with bitter floral linger. If the taste had matched the nose this would have 4.5+!!

On tap at Beer Temple. Hazy golden colour, white head. Aroma of lemon, lemongrass, something spicy but refreshing, yeast, light malty, light tartness. Flavour is dry but juicy, citrus, lemongrass, something mint-like, yeasty, nice hoppy grape and grapefruit finish. Light bodied. Tasty.

Keg at Beer Temple, Amsterdam, 25/09/14. Lightly hazed pale golden with moderate off white spotting and edgework. Nose is citric sherbets, red grapefruit, light spice, tropical fruit aromas. Taste comprises mellow citric rinds, apricot, lemon zest, straw, faint tangerines. Medium bodied, fine carbonation, semi drying close. Ok tropical fruit driven saison.

Draft at Beer Temple. Pours very hazy yellow with an off white head. Aroma of peppery saison yeast, citrus, floral notes and dough. Flavour is light moderate sweet and bitter. Light medium bodied with soft carbonation.

Tap at the Beer Temple, Amsterdam. Poured a hazy light amber with a big frothy white head. The aroma is aroma is yeast, zesty citrus. The flavour is light acid citrus, light bitter sour with an earthy mineral citrus bitter palate and a big lingering bitter finish that never wanted to end. Medium bodied with average carbonation.

On tap @ Mikkeller. This is a hazy yellow straw colored one with a islandy lacing white top. Tart berries like white currants, white wine and woody tannins on the nose. Have to admit it smells lovely. Dry Really dry in the taste! No sweetness what so ever left here. There's dry wood, but it's in no way mouthdrying. Lively on the carbonation this and it has a light oily feeling in the mouth. More vinous touches towards the finish. Almost mineral dry all over. A fun experience! 04.05.2014

Draught @ Mikkeller Bar, Viktoriagade 8BC, kld., DK-1655 Copenhagen, Denmark. [ As Oxbow / Coppertail Grizacca ].Unclear matt medium yellow color with a small, fizzy, good lacing, mostly diminishing, off-white head. Aroma is light to moderate malty, pale malt, moderate yeasty, spicy, fruity, peach, coriander, pepper - white pepper. Flavour is moderate to heavy sweet and bitter with a long duration, fruity, yeasty, spicy, saison yeast. Body is medium, texture is oily to watery, carbonation is soft. [20140430]