Right in the ballpark for a NW IPA. Almost sessionable. Good gateway ale. Nothing stands out, nothing detracts.

Can to glass. Pours a pretty flat caramel color, very hazy, and a fair amount of floating chunks... Nose is on the sweeter side, hints of vanilla and citrus. Tastes like rough floral hops and so e orange zest. A little herbal, sort of dirty. Eh, I really didn’t enjoy this one.

Poured from a can dated 04/06/2015. Aroma has a light pale cracker malt note, but is mostly dominated by moderate hop notes. Some balanced citrus and tropical fruit with some light resin and pine. Tangerine, orange, pineapple and mango. Pours a slightly cloudy, pale yellow gold with a medium sized, thick white head with average retention. Flavor is slightly sweet with a medium pale malt cracker note that lingers a bit stronger in the finish. Moderately strong bitterness with light to medium light hop notes. Some light apple and pear esters with light citrus character. Light tropical fruit and pine resin. Less hop flavor than aroma. Mouthfeel is medium bodied with medium carbonation. Low astringency and low alcohol warmth. Overall, an alright beer with a better aroma than the flavor. The hops are more noticeable in the aroma while the flavor is more fruity esters from the yeast than hop flavors.

Can at PIB, pours a cloudy golden with ridiculous chunks of yeast and a small head. Aroma brings out dry piney and floral hops, and some Belgian yeast. Flavour is extremely yeasty and dirty, with the floral hop notes secondary. What the hell - this is ridiculously yeasty and dirty. Decent, but too yeasty.

12 oz can, thanks brenn79. Aroma is odd for style--grapefruit, woodchips, tobacco, floral, perfume. Pours hazy cantaloupe with a ton of particles under a decent white head. Flavor is earthy, citrusy; fairly bitter with a light sweet malt counterpoint. Body is pretty thin and watery, finely carbonated. Not bad, though. I don’t understand the hate.

Tap at the 2014 OBF. Pours hazy orange gold with a white head. Aroma is herb/citrus. Med body or nearly. Flavor is malt, herb, fruit. Quite dry. Finishing smoothly bitter, and somewhat earthy? Very interesting.

On Tap at Bier:Thrity Hazy golden with a full and lasting white head. BIg piney grassy aroma. Fresh and sharp. Lots of bitterness, mostly the piney type again. Ligt bodied but soft and smooth. Soft carbonation as well. Long lingering bitterness witha little funk.

On tap at bier thirty. Pours out a cloudy straw topped with a fluffy white head. Nose is malt earthy tones pine hop. Taste is as the nose with malts leading the way some lemon grass hop and a touch of bitterness on the end.