Bakkie Doen?
Baxbier in Groningen, Groningen, Netherlands 🇳🇱
Belgian Style - Dubbel Autumn Out of Production|
Score
6.42
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6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle at home. Aroma is malt, caramel, coffee, sweet raisins, touch of dark chocolate and nuts. Flavour is medium sweet and light bitter. Body is medium. Okay ’coffee Dubbel’, however it’s a lot thinner than what I’d hoped for.
Tried
from Bottle
on 11 Feb 2025
at 15:37
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Bottle at a tasting. Quite sweet, full bodied, somewhat lacking balancing bitterness. Mostly caramelly, lightly chocolatey, even lighter spiciness. Overall filling, good, even though out of balance. Slightly alcoholic as well.
Tried
from Bottle
on 20 Aug 2017
at 13:27
6.6/10
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Appearance 6
Aroma 7
Flavor 8
Texture 4
Overall 6.5
One of these new Groningen Bax beers, a coffee-flavored dubbel apparently brewed in Belgium. Bottle shared by Craftmember at Belgium Chimipalooza. Moussy, off-white, creamy head, hazy burgundy bronze robe. Aroma of candi sugar, pear, caramel, elderberry, hazelnuts, subtle coffee grounds. Soft sweetish onset, banana, raisin with a blackberry-like sourishness underneath, toffeeish and mellow bready malt sweetness in the middle, bit yeasty, herbal hoppy touch without great bittering power in the finish, residual candi sugar sweetness, little bit sticky, and again coffee grounds in a very subtle form, appearing as a coffeeish whiff retronasally. Bit thin on the palate, and needs more coffee and less residual sweetness to shine.
Tried
from Bottle
on 29 Jun 2016
at 13:53
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Sampled @ Pint Winterbierfestival Gouda, 2016. Clear rusty copper red-brown color, small beige head. Aroma is lightly malts, caramel, sweet raisins. Taste malts, caramel, brown candy sugar, sweetish, just a slight note of coffee. Medium body and carbonation. Pretty nice.
Tried
from Can
on 04 Feb 2016
at 01:59
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Small sample from bottle @ PRZH Winterbiertickfest. Dark brown color. Light brown head. Aroma’s: sweet fruit, light coffee. Sugarry retronasal. Flavor is moderate to full sweet. Medium bodied. Not much of an aftertaste. Meh.
Tried
from Bottle
on 21 Jan 2016
at 11:08
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
From bottle at Winterbierfestival Gouda 2016. Hazy, brownish amber. Sweetish-malty, slightly roasty aroma of coffee, dark chocolate and some licorice. Sweetish-malty, slightly roasty taste of caramel, milk chocolate, coffee and nuts, followed by a short, slightly bitter, roasty finish. Medium body, slightly creamy mouthfeel, soft carbonation. Nice!
Tried
from Bottle
on 18 Jan 2016
at 14:03