Köld One
Mill House Brewing Company in Poughkeepsie, New York, United States 🇺🇸
Kölsch Regular|
Score
6.80
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6.1/10
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Appearance 7
Aroma 5
Flavor 7
Texture 6
Overall 6
Pours light golden with a thin white head. Aroma has floral notes. Taste is grassy, floral, yeasty. Palate has more yeast, lingering. Not bad.
Tried
on 04 Apr 2025
at 01:24
8/10
#LuckyHopsOktoberfest
Tried
on 13 Dec 2024
at 18:54
Tried
on 09 Oct 2022
at 14:41
6.4/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Two Ravens, Kingston tap: poursgold with a whitw head. Aroma is light fruitiness and bread. Light sweetness and low bitterness. Easy drinking. Not bad.
Tried
from Draft
on 21 Apr 2019
at 03:01
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7
16 oz can from A.J.’s. Slightly hazy deep gold. Malty nose, biscuits, light honey. Sweet honey malts, rich like a maibock. Light bitterness but little hop flavor or aroma. Nice enough but can’t call it a real kolsch.
Tried
from Can
on 26 Mar 2018
at 21:03
6.8/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
Can. Pours clear golden with large foamy white head, malt aroma, sweet malty taste, thin body, abrupt finish. Quite a nice Kolsch.
Tried
from Can
on 22 Sep 2017
at 15:16
6.9/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6.5
Can tasted on the 26/03/2017 at the Barcelona Beer Festival. Clear golden with a medium white head. Aroma of straw, grains and pale malts. Taste is grains and some grass. Next one please!
Tried
from Can
on 31 Mar 2017
at 11:22
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 8
4 pack of cans grabbed from Latham beverage. Normal deepe gold pour. Nose is faint grains and some light hopping. Tastes of hint of lemon, grains. Refreshing easy drinking.
Tried
from Can
on 11 Mar 2017
at 15:54
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Draft at the brewpub. Clear gold, white head, streaky lacing. Grains, pale malts, apple skins, and some light spice. Clean, grassy flavor that’s similar to the aroma. Nice, clean, crisp feel. Good beer.
Tried
from Draft
on 08 Oct 2016
at 12:06