Bake Stout
Talmary in Yazu, Tottori, Japan 🇯🇵
Stout - Dry Regular|
Score
6.67
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7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6
Tap at Takumiya. Made with a bread yeast or something. It’s a deep brown with a 1cm head of beige foam (keg kicked on my half-pint so I got a discount). The aroma is a bready chocolate caramel with the taste adding mild roast and nutty flavors. Simple but tasty.
Tried
from Draft
on 15 Jun 2017
at 06:17
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Tap at Kyoto Festa. Black with lace. Nose of soy, cocoa, some coffee. Flavor same, a bit thin. Decent chocolate and a bit of fruit. Not bad at all, but not as good as their other three.
Tried
from Draft
on 14 May 2016
at 23:30