Bottle at Kaeru. Floury, bit banana, quite sweet and perfumey. Cloves maybe. Wheaty. Nice but maybe one is enough.

Bottle served on a Weizen glass 5% it pours a mildly opaque gold with a foamy white head. The nose is fruity, cloves but maybe with a touch of sulfur? Sharp carbonation, the taste is line of off wheat but then sulfury should egg and an astringent metallic quality. Drinkable but barely so... After warming up the sulfur dissipates somewhat and you have some cloves and mild fruitiness but the overall impression is a harsh somewhat chemical flavor. This beer is definitely off. ---Rated via Beer Buddy for iPhone

Bottle mail ordered from the brewery. Wheat aroma, citrus, slightly harsh grains (extract?), light banana to peach esters.Slightly hazy dark gold to amber, lace. Sweet wheat flavor, estery, basically a crystal weizen with rice as well. A bit too sweet, but not too bad.