Boundary Bay Brewery Scotch Ale

Scotch Ale

 

Boundary Bay Brewery in Bellingham, Washington, United States 🇺🇸

Brewed at/by: Black Raven Brewing
  Scotch Ale / Wee Heavy Regular
Score
6.38
ABV: 6.4% IBU: 31 Ticks: 23
Our Scotch Ale became a Northwest classic with the inaugural brew in 1995. The Long Boil in the Kettle Caramelizes the wort, producing deep-copper tones. Scotch Ale’s signature malt character is crafted for pure enjoyment.

Malts: 2-Row Pale | Munich | Carastan | Crystal | Chocolate | Roast | Wheat
Hops: Perle | Cascade | Mt. Hood
 

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6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Tap @ Taphouse Grill, Seattle. Nice head with good duration. Color is dark brown. Aroma and taste are caramel, dried fruits, malt and hops.
Tried from Draft on 28 Jul 2012 at 21:51

7/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
Draft: Poured a dark reddish brown with an off white head. The aroma is sweet malts. Taste is very lively with malts, caramel, and chocolate.
Tried from Draft on 17 Apr 2012 at 21:26

6.4/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
From tap at taphouse grill. Pours hazy dark brown with a small off white head. Aroma is mild spiced, vague phenolic and dark roasted malty. Light phenolic, toasted malty and dark caramelish. Bitter and dry malty finish.
Tried from Draft on 09 Mar 2012 at 09:09

6.1/10 — Appearance 10 Aroma 7 Flavor 5 Texture 4 Overall 5.5
Pours with a ruby-copper body and a huge and very languishing head. The aroma is soft fruity malts with a hint of caramel and cherry. The taste is heavy malt and a sharp alcoholic finish. It’s pretty, but it needs a lot more work to become truly tasty.
Tried on 02 Sep 2011 at 17:16

6.8/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 7
Draught at St. Augustine, Vancouver
Dark amber to brown color; creamy head. Light caramel aroma. Caramel flavor, with a strange touch of raspberries; some residual sweetness; correct bitterness.
Pleasant.
Tried on 02 Aug 2011 at 16:11

6.4/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
On tap at the Alibi Room, pours murky amber / brown with a beige head. Aroma of caramel, sweet dark malts and candied sugar. Flavour is quiet sweet, with whiskey to counteract, candied sugar, caramel and booze (even though it's only 6.4%). Thin palate and the flavours sort of dissolve on the finish. Decent scotch.
Tried from Draft on 13 Jul 2011 at 20:28

6.8/10 — Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 7
Bomber from Malt & Vine. Pours a dark ruddy copper with a foamy beige head. Roasted, lightly smoky, malt aroma. Medium plus body with mild carbonation. Flavor is lightly smoky roasted malt with hop. Slightly more sweet than otherwise. Good stuff. Not at all sticky.
Tried on 05 Jun 2010 at 20:04

6.9/10 — Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 7.5
Draught @ the brewpub. Pours a dark amber color with a small off-white head. Has a malty hoppy caramel aroma. Sweetish warming malty bitter hoppy caramel flavor. Malty hoppy bitter caramel finish.
Tried on 01 Oct 2008 at 09:47

5.1/10 — Appearance 6 Aroma 5 Flavor 5 Texture 4 Overall 5.5
Orange-red murky body, thin buff head. Otherwise caramely aroma flawed by buttery diacetyl notes. Some sourish wet socks characteristics. Thin caramely body with musty fermented fruits (pear) and light earthy, leafy hops. Significantly flawed.
Tried from Can on 13 Dec 2006 at 18:49

2.6/10 — Appearance 4 Aroma 3 Flavor 2 Texture 2 Overall 2.5
Draught at the brewpub. Hazy dark brown. Sweet and fruity with thick, syrupy mouthfeel. Molasses covers all other flavours. Thick, raw and unpleasant. All the things I do not waht a scotch ale to be.
Tried on 23 Feb 2006 at 02:26