Imperial IPA
Hornbeer in Kirke Hyllinge, Region Zealand, Denmark 🇩🇰
IPA - Imperial / Double Regular|
Score
7.20
|
|
Hornbeer Imperial IPA er en lidt kraftigere sag, end almindelige IPA. Der er brugt lidt mere af det hele. Oprindelig var IPA'erne beregnet for de engelske søfolk, der skulle rejse den lange vej til Indien. Det er 200 år siden. For at øllet skulle holde sig friskt, blev det brygget med høj alkoholprocent og med høj bitterhed fra humlen. Vi er så gået en tand videre. Har brugt lidt mere malt, lidt mere humle. Prøv Hornbeer Imperial IPA til ristet rugbrød med gorgonzola eller
andre markante, bløde oste. IPA'ens bitterhed sammen med ostens skarpe smag passer fantastisk sammen.
andre markante, bløde oste. IPA'ens bitterhed sammen med ostens skarpe smag passer fantastisk sammen.
Sign up to add a tick or review
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Tap @ Aarhus beerfestival 2008. Hazy orange color, short head. Aroma of grapefruit, hop. Nice dry hopbitterness. Bit sparkling. Quite thick. Very decent stuff.
Tried
from Draft
on 24 May 2008
at 16:32
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Århus2008. From tap. Pours hazy orange with a lacing white head. Aroma is mild fruity and hoppy aroma, clean and inviting. Medium sweet and fruity with a light caramel malt base. Light sweetness slowly replaced by a mild dryness and hoppy bitterness into the finish.
Tried
from Draft
on 24 May 2008
at 15:16
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Draught at Aarhus festival. Creamy off-white good mostly lasting head. Orange colour. One of the few beers on festival with lasting head! Heavy malty and hoppy aroma. Heavy bitter flavor. Long nice complex malty/hoppy finish. Creamy palate. Great stuff.
Tried
on 20 May 2008
at 13:58
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Hazy light brown with large off white head. Sweet and hoppy aroma with grapefruit and caramel notes. Flavor has loads of hops along with grapefruit and caramel notes. Ends bitter.
Tried
on 20 May 2008
at 11:27