Bottled. Golden colour, small white head. Aroma is sweet fruits, some yeast, sweet malts and mild grains. Flavour is grainy, sweet fruity, mildly spicy and yeasty. Thin palate.

Bottle. Nose is fruity light cereal, berry. Taste is fruity, caramel, dough, floral hops, hint of honey. It's decent but no more.

Bottle 0.33l at One Pint Pub, Helsinki. Colour is clear golden with small white head. Aromas and flavours: Fruits, spices, yeast and malts.

Light blond color; huge head. Very nice aroma, a bouquet of flowers, with some honey and rum. Light mouthfeel, quite dry, with a light grassy touch in the front, very light manure and flowers (a real spring beer ;-)
Unfortunately the body and flavor are too weak at the end; correct bitterness. I think that there are some flaws in the brewing process, but that transmit to this beer a touch of originality.

Clear orange-amber beer; end of bottle full of protein flocculation; good, just off-white head, leaving some lace. Very fresh-smelling: rosehips, citrus, sorrel. Sourish flavours, vegetable, again rosehips, I’d say, lemongrass maybe. Interesting. I fear a slight lightstroke, but certainly not too bad. Light, a little bit of acidburn, CO²-feel despite very little apparent carbonation. Not bad, but I can’t help but wonder if the sourish taste is really intentional. Then, "vegetable extracts", as the label reads... rhubarb or sorrel, indeed?