Almanac Beer Company Farmer's Reserve 1

Farmer's Reserve 1

 

Almanac Beer Company in Alameda, California, United States 🇺🇸

Brewed at/by: Hermitage Brewing Company
  Sour / Wild Beer - Flavoured Series Out of Production
Score
7.68
ABV: 7.0% IBU: - Ticks: 15
Saison aged in wine barrels with plums, Cabernet, concord, and muscat grapes. Our first California Wild Ale is brewed with a blend of Cabernet and Muscat grapes from Alfieri Farms, Concord grapes from Hamada Farms, and plums from Twin Girls Farm – all located in the fertile San Joaquin valley. Aged for over a year in used wine barrels, this sour ale blends rich flavors of the 2011 Autumn harvest with farmhouse funk. Enjoy with aromatic Taleggio cheese and rich duck confit.
 

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7.2/10 — Appearance 6 Aroma 8 Flavor 7 Texture 6 Overall 8
Draft. Amber beer with a whitish head. Sour and light grape aroma. Sour and dark fruit flavor with light grapes. Medium bodied. Sour and dark fruit lingers with light grapes.
Tried from Draft on 12 Mar 2013 at 10:35

7.6/10 — Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Aroma is dominated by fruit - this could almost be confused very a very grape forward fruit punch. I don't get much wine barrel character in the aroma or Cabernet grapes, mostly just a fruit pinch aroma with some grape notes. Faint acidity and funk in the aroma, but it takes a backseat to the fruit. Pours a hazy golden orange with a thin white head that quickly recedes to the edges. Faint lacing and faint legs as well. Flavor starts with a hit of acidity, but fairly clean and not as sharp as some sours. As the acidity fades you get some fruit juice but this too fades and you are left with a drying wine grape flavor along with some light oak notes. The flavor is much more grape forward in comparison to the fruit than the aroma was. There is some fruitiness from the plums though. The funk is on the low side with this beer being more lactic and fruit than Brett - not sure if this would change with age. Light bitterness an no alcohol bite. Could be a bit drier in the finish. Mouthfeel is medium light and carbonation is medium. Astringency is low as is alcohol warmth. Overall I think this is the best beer I have had from Almanac since their first beer they made - the blackberry one. Good balance of fruit and acidity, though the aroma might be a bit too fruit forward. I would have like it to finish a bit drier too. ---Rated via Beer Buddy for iPhone
Tried on 09 Mar 2013 at 22:34

7.6/10 — Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Bottle. Pours with a hazed, sunset orange hued body with a moderate off white head that succumbs to the acidity. Tart aromas, lots of damp wood and wine barrel with lot of funk, damp leaves and pickled fruits. Plums and very tart grapes. Plenty of tannin and soil. Mild vanillin. Flavors are sour (cleanly) funky, and juicy fruit. A hint of a young Brett Cheerio character, a touch malty, earthy soil and strong earthy wine barrel and oak. Vinous. Very juicy albeit muddled fruit character. Good acid and tannin balance. Cleanly lactic acidity. Pretty good stuff. Moderate to slightly lively carbonation, decently puckering and dry. Good stuff!
Tried from Bottle on 28 Feb 2013 at 00:13

8.8/10 — Appearance 10 Aroma 8 Flavor 9 Texture 8 Overall 9
Bottle. Pours hazy golden amber with a small off-white head that dissipates with nice lacing. Aroma is tart, cherry, lemon, fruit, touch of hay. Flavor is the same, with a bit of red wine. Light sweet and light plus tartness leading to a dry finish. Just a bit of woody astringence from the barrel treatment. Medium body, champagne-like mouthfeel. Quite the nice beer.
Tried from Bottle on 23 Feb 2013 at 21:54

8.4/10 — Appearance 8 Aroma 8 Flavor 8 Texture 10 Overall 8.5
Capped 375 from The Davis Beer Shoppe. Pours very hazy orange with traces of a white head. Aroma is sour mixed fruits. Quite sour! Med body. Mildly fizzy carb. Flavor is sour and vinous. Also non-dark pitted fruit. Could be peach or plum. This is quite sour, but not so sour it destroys the mouth. Finishes like grapes and unripe plum skins. Some oak astringent is discernible at the very end. Quite tasty.
Tried on 21 Feb 2013 at 17:10