Doom - Coffee Export Porter Version 1
Zapato Brewery in Marsden, West Yorkshire, England 🏴
Brewed at/by: Northern Monk Brew Co.Porter Regular Out of Production
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Score
6.89
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Best Ale, CaraMalt, Chocolate Rye, Golden Naked Oats, Malted Oats, Chocolate Malt, Roasted Barley, Brown Sugar.
English Ale Yeast
330ml Bottle Conditioned | 9G Cask Conditioned (coffee)
Brewed at Northern Monk, Leeds
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Bottle from Beermoth, Manchester. Dark brown pour with a beige head. Nose of raisin, toffee, caramel. Flavours of toffee, red apple, raisin. Malty sweet finish.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 9
Can at home from IMBC 2016... Dark brown... Massive tan head... Soft sweet vanilla chocolate roast malts nose... Dark sweet.. Oddly thin body.. Rich nutty chocolate.. Light coffee... Roast malts nose
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6.5
Bottle. Little Leeds Beer House. Not far off black. Film and halo of lasting, sticky, tan head. Nose is savoury, gravy malts. Light coffee. Some vine fruit. Some sawn wood. Taste is burnt bitter. Some sweetness. Decent depth of body. Fairly smooth. Finishes pretty burnt bitter. Too savoury, and as such not entirely cohesive. Overly bitter, too. Needs a tweak.