Sharp Wit

Beerd (St Austell) in Bristol, Bristol, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Collab with: Bristol Beer Factory
Witbier Regular Out of Production

Score

6.60

ABV: 4.5%

IBU: -

Ticks: 6

A collaboration between Beerd Brewery and Bristol Beer Factory for Bristol Beer Week 2014. Sharp Wit is a Belgian Wit with added citrus peel to give a refreshing and slightly tart edge.

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6.4

Harrisoni (26233) reviewed Sharp Wit from Beerd (St Austell) 11 years ago

Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

On tap at Euston Tap. hazy gold colour thin white head. Some peach and apricot fruit flavour. Quite muted I thought. Fruity finish. Ok and the apricot is pleasant.

Tried from Draft on 08 Nov 2014 at 00:12

6.4

Stuu (34525) reviewed Sharp Wit from Beerd (St Austell) 11 years ago

Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Keg at the Hanging Bat. Pours hazy golden, nose is sugary, caramel, taste is sweet.

Tried on 02 Nov 2014 at 04:53

Nijstrom (1542) ticked Sharp Wit from Beerd (St Austell) 11 years ago

Tried on 28 Oct 2014 at 13:00

7.2

allmyvinyl (21071) reviewed Sharp Wit from Beerd (St Austell) 11 years ago

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Keg at the Hanging Bat. Hazy yellow pour, thin white head. Aromas of lemon and light weiss yeast. Taste has a big zesty lemon note. Bitter lemon finish. Nice.

Tried on 21 Oct 2014 at 10:53

6.5

cagarvie (40076) reviewed Sharp Wit from Beerd (St Austell) 11 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 7

Keg at the hanging bat... Hazy amber... Thin white lacing... Soft sweet floral banana fruit nose... Soft juicy fruits... Soft banana fruit light fizz.. Light zezt

Tried on 21 Oct 2014 at 09:40

6.8

RichTheVillan (12489) reviewed Sharp Wit from Beerd (St Austell) 11 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Keg at Euston Tap; clear hazy golden amber aroma, with a thin white head, small white head, citrus aroma, taste has lemon along with some yeast action.

Tried from Draft on 20 Oct 2014 at 14:35