Bierbrouwerij De BrouwVrouw Tankertje (Tripel)

Tankertje (Tripel)

 

Bierbrouwerij De BrouwVrouw in Enkhuizen, Noord-Holland, Netherlands 🇳🇱

Brewed at/by: De Noord-Hollandse Bierbrouwerij
  Belgian Style - Tripel Regular
Score
6.22
ABV: 8.0% IBU: 21 Ticks: 4
Najaar 2015 vond de Brouwrouw het tijd voor een stoere tripel: TANKERTJE ! Een bier voor de echte liefhebber die van schoonheid en uitdagingen houdt en voor wie geen zee te hoog is. Proost!
 

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6/10
Bottle at THT October. Slightly hazy Golden/white head. Sweet malts, rosemary, dough. Medium sweet, light bitter. Medium body, soft carb, light alcoholic.
Tried from Bottle on 28 Oct 2016 at 20:53

6/10 — Appearance 8 Aroma 6 Flavor 5 Texture 6 Overall 6
33cl bottle from Het Anker. Thin white head. Cloudy blond pour. An average triple
Tried from Bottle on 28 Oct 2016 at 14:54

6/10 — Appearance 6 Aroma 7 Flavor 6 Texture 4 Overall 6
Sampled from bottle at THT October. Slightly hazy golden with white head. Sweet malts, rosemary, dough. Medium sweet, light bitter. Medium body, soft carbonation, light alcoholic.
Tried from Bottle on 28 Oct 2016 at 14:53

5.5/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 5
Bottle shared at THT thanks to deanso. Clear golden with white head. Massive rosemary, flowers, cardamom, some sweet malts, grassy, soft lemon peel. Medium sweet and bitter and very light sour. Medium bodied.
Tried from Bottle on 28 Oct 2016 at 14:52

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
0.33 l bottle from ’Café ’t Ankertje’. Clear, golden yellow with a thin, fluffy, slowly diminishing, white head. Sweetish-malty, very spicy and a little fruity aroma of coriander, licorice, cane sugar, some peach and clove. Sweetish-malty, yeasty-spicy and a little fruity taste of coriander, cane sugar, licorice, clove, a bit of honey and peach, followed by a medium long, slightly bitter, yeasty-spicy and a little warming finish. Medium body, slightly creamy mouthfeel, soft carbonation. Drinkable, a bit too spicy, but not bad.
Tried from Bottle on 22 Mar 2016 at 16:16