Florence
(has 12 batches)
Hill Farmstead Brewery in Greensboro, Vermont, United States 🇺🇸
Farmhouse - Saison Regular|
Score
7.73
|
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Farmstead® Wheat Ale
Florence (1915-1967) was our grandfather’s sister, and Hill Farmstead Brewery rests upon the land that was once home to her and her 13 siblings. In her honor, this Belgian inspired wheat Farmstead® ale is crafted from American malted barley, organic Vermont wheat, European and American hops, our distinctive farmhouse yeast and water from our well. It is unfiltered and naturally carbonated. Soft, cloudy, and fresh, this is the ale that I dream to have shared with Florence.
Florence (1915-1967) was our grandfather’s sister, and Hill Farmstead Brewery rests upon the land that was once home to her and her 13 siblings. In her honor, this Belgian inspired wheat Farmstead® ale is crafted from American malted barley, organic Vermont wheat, European and American hops, our distinctive farmhouse yeast and water from our well. It is unfiltered and naturally carbonated. Soft, cloudy, and fresh, this is the ale that I dream to have shared with Florence.
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8/10
0,75 litre Bottle from Cloudwater, London. Clear Golden with white head. Malts, hops, Wheat, sour, mild, yeast, Smooth!
Tried
from Bottle
on 19 Oct 2019
at 18:51
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
On tap @Ma che siete venuti a fà (Rome). Giallo paglierino, torbida, schiuma bianca media. Al naso note di stalla, cantina, lemon zest, cuoio, spezie. In bocca è molto citrica, acida e tart, bilanciata da una leggera dolcezza. Corpo medio, carbonazione brillante. Molto buona.
Tried
from Draft
on 03 Oct 2019
at 14:47
7/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 8
Draught @ Beer Run. Faintly cloudy pale yellow with small foamy white head, lightly acidic doughy aroma, high carbonation, medium sour lightly acidic malt taste, thin body, long balanced sour finish. Quite nice for a wild beer.
Tried
on 25 Sep 2019
at 22:37
9/10
Tried
from Bottle
on 14 Sep 2019
at 11:58
8.8/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 10
Overall 9
On tap at As Is. Pours hazy bright yellow. Pepper, lemon, funk, little barnyard, peach, apricot, grapefruit, herbal, minerally, sharp crisp finish. Beautiful light spritzy body. Outstanding.
Tried
from Draft
on 30 Aug 2019
at 23:30
7.8/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
Tap @ Carnivale Brettanomyces. Blonde. Floral citric aroma, dry citruc flavor. Sour, lemon, apple. Very well balanced. Nice.
Tried
from Draft
on 26 Aug 2019
at 12:04
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
On Tap at Isaac Newton's in Newtown, PA. Pours medium gold and slightly hazy. Small white head. Nose is wheaty, tart and a bit minerally with an underlying barnyard funk. Taste is also fairly tart, a bit more mineral and that earthy farmhouse funk. Some lactic sourness. Fairly light body and fine carbonation. Acidic in the finish as well. Very complex and flavorful.
Tried
from Draft
on 21 Apr 2019
at 00:32
8/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 9
Bottle shared with Chris, Natasha, Preston, and Ryan: pours golden with a white head. Aroma is flowers, yeast and honey. Taste is super small hints of sourness. Nice honey notes. Very smooth. Great texture. Flowers abound. Little earthy touch at the end.
Tried
from Bottle
on 07 Apr 2019
at 21:34
8.5/10
Still such an excellent beer. Bright, smooth, floral, mild barnyard notes.
Tried
from Draft
on 03 Apr 2019
at 15:26
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle shared at CB. Pours a clearish gold with a full finger of white foam that lingers. Meyer lemon pith, grass, peppercorn and barnyardy wet hay aromas on the nose. Great mouthfeel with spritzy carbonation, lactic sour tartness with lemon and light white grapefruit and apricot flavors. Lingering tartness on the finish with some pith and pepper and more wet hay. --- Beer merged from original tick of Florence on 01 Mar 2019 at 22:59 - Score: 8
Tried
from Bottle
on 20 Mar 2019
at 01:57