Grape Squish (Cabernet Sauvignon)
Burley Oak Brewing Company in Berlin, Maryland, United States 🇺🇸
Sour / Wild Beer Regular|
Score
6.84
|
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Oat based sour ale brewed with Cabernet Sauvignon grapes, then conditioned on even more Cabernet Sauvignon grapes to boast complex notes of mixed berry grape jammy goodness.
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8.5/10
Now that's a fine drop of sour grape nectar
Tried
from Can
on 31 May 2019
at 18:02
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Bottle share @ Hansen's. This one really surprised me. Pink pour and just lightly hazy there. Nose has berries, soft and with some bitter edge. Tastes salty, red currant marmalade but not that sweet. Grape Fanta without sugar.Which is something I like but well, its just not really that much beer-like. Tart and sweetish but also salty and satisfying.
Tried
from Bottle
on 16 Dec 2018
at 12:01
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
From tap. Pours hazy amber, small white head. Aroma is fruity, wineous. Sweet and slight sour. Mellow fruity, grapes and sourish fruity finish.
Tried
from Draft
on 30 Sep 2018
at 18:31
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
4 oz. draft at Extreme Beer Fest, 3 Feb, 2018. Slight purple/ amber appearance. Aroma is grape musk, sugar, yeast. The flavor is all grape notes. Very mild sour hint in the finish. For the style it is, it is decent. If you really like Cabernet Sauvignon, you will enjoy this a lot.
Tried
from Draft
on 07 Feb 2018
at 11:54