Mikkeller Black Hole Barrel Aged Edition Red Wine

Black Hole Barrel Aged Edition Red Wine

 

Mikkeller in Copenhagen, Capital Region of Denmark, Denmark 🇩🇰

Brewed at/by: De Proefbrouwerij
  Stout - Imperial Series
Score
7.71
ABV: 13.1% IBU: - Ticks: 98
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7.6/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Bottle @ kloneo. Black colour, tan head. Aroma is roasted malts, coffee, red wine, fruits. Taste of roasted malts, coffee, fruits and red wine. Goes well together, surprisingly.
Tried from Bottle on 24 Aug 2010 at 04:42

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Bottled. Dark color, short head. The lovely black hole is slightly flattened out by red wine, but this makes a very nice combination and is very well balanced. Great stuff.
Tried from Bottle on 20 Aug 2010 at 13:38

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Big thanks to Blazer06 for these. Pours pitch black with dark brown head. The aroma has pleasing notes of chocolate, roasty malts and some boozy heat. The taste has some red wine oak notes pulling up fruity and a bit tart tannin like in stark contrast to the smooth rich creamy notes of molasses, chocolate as well as some roasty to burnt malts. Very nice.
Tried on 15 Aug 2010 at 12:34

6/10 Appearance 6 Aroma 6 Flavor 7 Texture 4 Overall 6
375ml bottle pours a watery, translucent black with one ring of brown head. Smells like crayons, waxy, a little medicinal, light nuts, a little pencil lead. Flavor is tart, sweet, coffee, red grapes, light cherry. Finish is medium bodied and HOT!
Tried from Bottle on 14 Aug 2010 at 09:28

8.4/10 Appearance 10 Aroma 8 Flavor 9 Texture 8 Overall 7.5
Bottle. Pours with a black body and a huge tan head. Monster lacing. Aroma of bordeaux, wood, chocolate, coffee. Some vanilla, red fruit, raspberry and biscuit. Oreo, jam. Nice red fruit, wine, coffee, vanilla, honey flavors. Really well balanced and a subdued burn compared to the other BA Black Holes. Nice long duration. A lot of wine, dark fruits, tannins. Very nice. A lot of burnt roast. Medium bubbles, somewhat thinner than the others.
Tried from Bottle on 20 Jul 2010 at 23:31

8.3/10 Appearance 8 Aroma 7 Flavor 9 Texture 8 Overall 9
thanks blazer06 for the share and opening the 4 in the serie. dark brown, mocha head aroma and flavors mostly coffee, light wood barrel with a thin wine presence. Lots of toasted malts coffee goodness. Grainy and boozy, palate keeps a nice wine barrel, coffee finish. This is spot on, delicious.
Tried on 17 Jul 2010 at 14:48

8.2/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8
Bottle shared with others. Poured black with a medium tan head that dissipated slowly. Aroma had a nice wine note that balanced nicely with the dark notes of bitter chocolate and coffee with underlying vanilla. Flavor was again nicely balanced by the dry wine note as it kept the bitter chocolate and coffee under control while slightly enhancing the vanilla.
Tried from Bottle on 12 Jul 2010 at 08:50

7.3/10 Appearance 8 Aroma 8 Flavor 6 Texture 8 Overall 7
Pours black with tan head. Little lacing. Nose is roasted malts, vino, honey, vanilla bean and coffee. Taste is same, but vinous notes really overpower. Sweet imperial stout. Lots of red wine undertones throughout a very long finish.
Tried on 27 Jun 2010 at 21:32

7.4/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Bottle. Thanks to SfhOdense. Pours black with a large beige head and lacings.Nose is roasted burnt coffee. Cold coffee and ashy flavor. Smooth and vinous. Full bodied. Some oak and a vague tartness.
Tried from Bottle on 21 Jun 2010 at 04:21

8.3/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 9
Bottle 375ml.Clear dark black color with a average to large, creamy to frothy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, caramel, coffee, coconut, wood - oak, sweet tobacco. Flavor is light heavy sweet, light to moderate acidic and moderate bitter with a long duration, vanilla. Body is medium to full, texture is creamy, carbonation is soft, finish feel is light alcoholic. [20100613]
Tried from Bottle on 17 Jun 2010 at 11:48