Bruin
Martinus in Groningen, Groningen, Netherlands 🇳🇱
Belgian Style - Dubbel Regular|
Score
6.73
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7.3/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 8
Tap at the brewpub. Dark clear mahogany with small beige head. Coconut, brown sugar, light figs, chocolate, bit of sweet malts, mint. Under medium sweet and bitter. Medium bodied. I don’t know how that coconut aroma got in there but I think it’s pretty good.
Tried
from Draft
on 16 Apr 2017
at 12:30
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle shared by a friend, medium sample. Slight hazy brown color, short frothy head. Aroma has some spicy yeast, cookie, bit caramel, slight roast. Bit cookie sweetness in taste, spicy, slight bitterness. Not a traditional dubbel. Cant really put a label on it, which is a good thing for this beer. I liked it.
Tried
from Bottle
on 25 Jul 2016
at 02:11
7/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 8
33cl bottle. Pours clear dark orange brown colour with a mid-sized most good lasting tan head. Aroma of sweet malt, dark and red fruits, nuts, caramel. Taste of dark malt, sweet malt, caramel, chocolate, vanilla, delicious!
Tried
from Bottle
on 17 Jun 2016
at 15:35
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Draft at the brewery. Very dark brown with a medium tan head. Aroma of rich malt, caramel, overripe dark fruit and light herbs. Flavour is moderate sweet and bitter. Medium bodied with soft carbonation.
Tried
from Draft
on 02 Mar 2016
at 10:35
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
On tap at the brewpub, shared with Kermis. Medium creamy off white head. Clear almostt black pour. An easy drinking dubbel
Tried
from Draft
on 02 Mar 2016
at 10:29
6.5/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 8
7e Noordelijk SpeciaalBierfestival, Groningen, donker bruin met licht kaki kraag, aroma van chocolade, caramel, mout, gist. smaken zijn matig zoet, matig bitter, caramel, chocolade, niet al te dik, matig body, ok afdronk, wellicht iets meer laten rijpen. verder ok
Tried
on 08 Nov 2015
at 11:42