Tripel
(has 3 batches)
Abbazia delle Tre Fontane in Rome/Roma (RM), Lazio, Italy 🇮🇹
Belgian Style - Tripel Regular|
Score
6.78
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La birra trappista viene prodotta dai monaci dell’Abbazia delle Tre Fontane a Roma. È una birra ad alta fermentazione prodotta con una ricetta esclusiva che si avvale della sapienza secolare dei monaci, ma rinvenuta fortunosamente in tempi recenti. È una birra color oro intenso dal sapore incisivo e fruttato con l’eucaliptus – piantato dai monaci per bonificare la zona circostante l’abbazia – che stringe le note fruttate portandole a sé.Per affinare la qualità della birra sono trascorsi alcuni anni, ma nel 2015 le è stato finalmente attribuito il marchio ATP (Authentic Trappist Product), l’undicesimo assegnato nel mondo.
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7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Tight white head stayed on a finely effervescent dark orange coloured body. Very spicy aroma, almost Christmassy, with cinnamon, spiced orange & curry(?). Medium bodied, highly carbonated, cloying & sticky. Dry on the aft. Much as the aroma, spiced orange, spices, banana, yeast, marmalade & a long fruity finish. Not like a Belgian Tripel but excellent
Tried
on 08 Sep 2017
at 14:33
7.4/10
—
Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Mocno wyczuwalny alkohol, w belgijskich trappistach to jest zdecydowanie lepiej ukryte. Ale wyglad za to rekompensuje ten spirytusowy posmak. Piana bardzo trwala, wystajaca ponat brzegi kieliszka Rochefort. Barwa poczatkowo zloto cytrynowa, po dolaniu osadu robi sie biszkoptowo-piaskowa. Zapach jakby aloesu, a mamy tu ten aromat eucaliptusa. Wyglad zdecydowanie lepszy niz smak.
Tried
on 04 Sep 2017
at 11:36
6.2/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
Bottle. Cloudy brown, golden foamy lace. Rotten fruits and clay in the nose, phenols. Pear and tomato, spices (coriander) higher alcohols, quite herbal, fun, but could be cleaner. Herb Soap finish. Interesting.
Tried
from Bottle
on 27 Aug 2017
at 11:12
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle. Hazy amber color with white head. Aroma is ethereal thyme and rosemary (must be the eucalyptus) rotten raisins. Taste is raisins, more rosemary and thyme (and eucalyptus in that sense), touch, some tomato-like flavors. High carbonation, silky mouthfeel. Works, but a bit too heavy on the herbal spices for me.
Tried
from Bottle
on 27 Aug 2017
at 11:08
10/10
—
Appearance 10
Aroma 10
Flavor 10
Texture 10
Overall 10
33 cl bottle served in white wine glass, tasted at the Meliá Luxembourg after having bought it from the Achelse Kluis’s supermarket. It pours cloudy dark amber, big sediment. Off-white head diminishes quite fast, but a thin layer remains over the ale forever. Aroma is indeed intense: coriander (flamboyant), white pepper, clove, citrus, white flowers, peppermint, biscuit, and, yes, eucalyptus (but subtle.) Mouth is ample, round, quite silky despite the nice carb. Fresh acidity, then a well balanced, long-lingering bitterness. Very long persistence. Wow.
Tried
from Bottle
on 08 Aug 2017
at 15:58