Nynäshamns Ångbryggeri Mellanskär Hallonvete IPA

Mellanskär Hallonvete IPA

 

Nynäshamns Ångbryggeri in Nynäshamn, Stockholm, Sweden 🇸🇪

  Fruit Beer Special Out of Production
Score
6.70
ABV: 5.7% IBU: - Ticks: 6
Nynäshamns Mellanskär Hallonvete IPA är en läskande och syrlig hallonkompott på 5,7% torrhumlad med Cascade. Den innehåller hela 350g hallon per liter öl.

Bryggd för Akkurat sommaren 2016.
 

Sign up to add a tick or review

Join Us


     Show


6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
How: Draught.
Where: Akkurat, Stockholm.
Appearance: Pink colour with a minimal pink head.
Aroma: Raspberries, citrus, a bit sour.
Body: Medium body and carbonation.
Flavour: Raspberries, citrus, some wheat.
Tried from Draft at Akkurat on 27 Jul 2016 at 03:20

5.8/10 Appearance 6 Aroma 6 Flavor 5 Texture 8 Overall 5
Keg at Akkurat, Stockholm. Murky red, small pink head. Citrusy raspberry aroma. Mid dry with medium body and rounded mouthfeel. Mostly tart-ish raspberries, slight notes of butter and marmelade. Low bitterness. Too fruit juicy.
Tried on 21 Jun 2016 at 09:04

5.4/10 Appearance 8 Aroma 6 Flavor 5 Texture 4 Overall 4.5
Had at Akkurat without the dry-hopping. Just a Raspberry Wheat. Sweet and syrupy. Like weak raspberry soda. Highly one-dimensional.
Tried on 20 Jun 2016 at 13:57

6.9/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6.5
On tap at Akkurat. Hazy reddish/pink with a medium pink head. On the sweet side and a bit sour with raspberries both in the aroma and taste. Refreshing and easy to drink. I would have preferred a bigger body on this one, now it almost felt like juice.
Tried from Draft on 07 Jun 2016 at 12:39

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Draught @ Akkurat. Dry and tart with a hugh frutiness and notes of berry seeds. Can’t notice the hops. Incredible light and smooth mouthfeel.
Tried from Can on 04 Jun 2016 at 10:11

7.4/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Draught at Akkurat. Pours solid pink. Very smooth and sweet fruity brew with a good wheat base.
Tried on 03 Jun 2016 at 11:45