From a 330ml bottle on 16/8/2011. Pours a clear golden/copper with a big head.Has a slight grassy, fruity aroma. Flavour wise, there is a touch of sweet fruit (particularly citrus) but the main feature is a quite assertive, almost tangy and very long bitterness. This is more an English pale in my view, and quite a decent one.

Bottle. Hazy amber brown, no head. Sweet aroima with a hint of honey perhaps. Medium body, light carbonation. Sweet and tangy foretaste with a reasonable bitter finish. Overall a decent beer but not exceptional. I had expected more so was disappointed - however it is very drinkable.

Light amber color. Minerally nose with a touch of apples. The mouth is decidedly hop accent with little malt backbone. Apples. Straight forward bitter finish. Simple, but decent.

Bottle. Pours an almost clear copper with a inch of off -white head. Head is well-retained. Fine looking brew. Smells of caramel malt and grass/ citrus hops with some stone fruits and spices. Balanced, but the malt plays second fiddle to grapefruit bitterness. Long bitter finish. Leans towards the English end of pale ales a bit. More restrained than some Australian APAs but not at all a cop out. [3.7]Amber with an inch of off-white head that laces well. Aroma has caramel, nectarines, pine, graprefruit, spices. Oozing rather than bursting with hop aromas - not the freshest of maybe. Lightly carbonated mouthfeel. Taste has some fruit sweetness, a little biscuit, decent finishing bitterness. About half American and half English. Subtle and classy drop.

Caramel pour with a lasting small head.Lots of c-hops in the aroma, presumably from intense dry-hopping. Some grapefruit and floral notes but mainly dominated by pure fresh hops aroma.Clean sweet malt first up upon tasting followed by more fresh hop flavour and a hint of grainy malt.Too much carbonation.