Cauld Reekie
Stewart Brewing in Loanhead, Midlothian, Scotland đ´ó §ó ˘ó łó Łó ´ó ż
Stout Winter|
Score
7.12
|
|
Cauld Reekie pours opaque black with a brown foam. The nose is full of malt, caramel, chocolate and coffee. The taste is full bodied and velvety smooth with an abundance of roasted malt flavour and a touch of sweetness.
Sign up to add a tick or review
6.8/10
â
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Bottle at the Dirty Old Sock Tasting, Den Haag, December 2014. Poured a clear dark brown with a lots of life and huge frothy light tan head. The aroma is malt, yeasty notes and light fruit. The flavour is moderate bitter with a dry mineral liqourice malt palate and a lingering bitter finish.
Tried
from Bottle
on 19 Dec 2014
at 13:54
7.1/10
â
Appearance 10
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Opaque, brown/black beer with a decent head. Toasty, malty aroma. Surprisingly light both in body and flavour for a 6%-er. Chocolate, a little dried fruit, some coffee and malt with some berry flavours to give it a bit of an edge. Maybe a little liquorice too.
Tried
on 20 Apr 2014
at 14:01
7/10
â
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle. Black body with a beige head. Good lacing. Aroma of filter coffee, blueberry and blackcurrant. Flavour of coffee, underripe plum and liquorice. Thin to medium body with a smooth texture. Soft carbonation. A tasty Stout with a nice hoppy edge. Improves as it warms.
Tried
from Bottle
on 03 Jan 2014
at 15:11
7.4/10
â
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
500ml bottle from the brewery. Pours an opaque very dark brown, not quite black, with a thin tan head that quickly goes. Masses of roasted notes on the aroma, plus big liquorice and coffee notes too. Liquorice gets bigger with the taste, alongside a dark chocolate sweetness. Dangerously drinkable, with a very dry finish. Good stuff.
Tried
from Bottle
on 16 Oct 2013
at 10:05
7.1/10
â
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle from Spirited Wines Edinburgh cons 2013-03-28 Uddingston AR: rich chocolate, coffey, brown sugar, a little vanilla when poured AP: deep brown colored body whith a ruby rim, wee frothy brown deminishing head F: fizzym caramel, bourbon vanilla, chocolate, coffey, full bodied great stout
Tried
from Bottle
on 29 Mar 2013
at 10:04