Devil's Teeth - Bourbon Barrel-Aged: NOLA Coffee & Almonds
Modern Times Beer in San Diego, California, United States 🇺🇸
Stout - Imperial Rotating Out of Production|
Score
8.03
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This outrageously delicious imperial stout was aged in bourbon barrels and meticulously dosed with coffee, vanilla, almond, and chicory to create a face-meltingly tasty, nitrogenated homage to the Big Easy.
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8.2/10
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Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 9
Can thanks to Randy. Pours black with small beige head that lasts. The aroma is strong almond, vanilla, bourbon, oak, roast. Slick body, milk chocolate, almond, vanilla, oak, boozy finish, enjoyed this.
Tried
from Can
on 15 Mar 2019
at 04:20
8/10
Nötcreme ❤️
Tried
from Can
on 28 Dec 2018
at 18:48
8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
On tap at pdx pours out black topped with a tan head. Nose is great big roast malts almond pie crust nutty notes coffee, barrel, vanilla, and milk chocolate. Taste is more of the nice big sweet chocolate vanilla coconut fudge and some almond.
Tried
from Draft
on 14 Dec 2018
at 23:43
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Nitro at Gourmet Haus. Jet black with dense brown head that is relatively small but lingers. Coffee pronounced on aroma with sweetness from almonds. Alcohol is hidden in the flavor. Coffee is roasted on the back half.
Tried
on 04 Nov 2018
at 23:40
8/10
Bread roll, coffee & cocoa nibs nose. Soft sweet taste. Soft mouthfeel. Very balanced & very good.
Tried
from Can
on 05 Jan 2018
at 14:11