Gammel

Bokke (Methode Goat) in Hasselt, Limburg, Belgium 🇧🇪

Lambic Style - Gueuze Special Out of Production

Score

7.83

ABV: 6.0%

IBU: -

Ticks: 3

This geuze blend was exclusively made for restaurant Barr in Copenhagen. It is a blend of 3 year old lambics.

Join Us

Show

All Activity

Only Reviews

8.9

tiong (21241) reviewed Gammel from Bokke (Methode Goat) 3 years ago

Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 9.5

750ml bottle @ Barr, Copenhagen. Intense, complex and funky with loads of farmyardy musty earthiness, sourness and cheesy yeastiness. Quite delicate and tasty old lambic blend that has aged quite nicely

Tried from Bottle on 14 Aug 2022 at 20:40

tiong (21241) ticked Gammel (2014 - 2015) from Bokke (Methode Goat) 3 years ago

When in Copenhagen, of course you drink a birthday Bokke. Intense, complex and funky with loads of farmyardy musty earthiness, sourness and cheesy yeastiness. Quite delicate and tasty old lambic blend that has aged quite nicely

Tried from Bottle on 14 Aug 2022 at 12:27

Klimaet (3578) reviewed Gammel from Bokke (Methode Goat) 6 years ago

Appearance - 10 | Aroma - 9 | Flavor - 8 | Texture - 10 | Overall - 9

Bottle @ Pastry Diabeetus Fest 2018 thanks to Tein! Pours lightly hazy orange with small white bubbles. Aromas of candied apricots, citrus, lightly tropical, elderflower, lightly funky. Taste has lots of stone fruity notes, elderflower, citrus, lightly leathery, subtle bitterness in the finish. Delicious

Tried from Bottle on 06 Nov 2019 at 16:55