Old Birdbrain
Black Raven Brewing in Redmond, Washington, United States 🇺🇸
Barley Wine - Barley Regular Out of Production|
Score
7.22
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This robust strong ale features pale malts and generous hop additions. After primary fermentation, several American rye whiskey barrels are filled and cellared to age. The remaining beer is then cellared in a stainless steel tank. After many months of aging, the barrels are then blended into the remaining batch aged in the stainless steel tank. Rare bird, released annually in winter and in limited quantity throughout the year.
2009 Old Birdbrain – First place Great Alaskan Beer & Barleywine Festival 2010
2010 Old Birdbrain - First place Great Alaskan Beer & Barleywine Festival 2011
2010 Old Birdbrain - Third place Great Alaskan Beer & Barleywine Festival 2012
Malts:
2-Row Barley, Rye, Crystal
Hops:Nugget, Palisade, Mt Hood
2009 Old Birdbrain – First place Great Alaskan Beer & Barleywine Festival 2010
2010 Old Birdbrain - First place Great Alaskan Beer & Barleywine Festival 2011
2010 Old Birdbrain - Third place Great Alaskan Beer & Barleywine Festival 2012
Malts:
2-Row Barley, Rye, Crystal
Hops:Nugget, Palisade, Mt Hood
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7.4/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Bottle - Nice caramel and some nice vinous barrel notes. Cloudy gold with a small white head. Lots of nice Woody notes with caramel and a sweet Woody finish. Nice sweet and Woody
Tried
from Bottle
on 10 Jul 2016
at 21:07
6.5/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
Bottle- pours amber gold with white head- nose and taste of rye, whiskey, caramel, toffee - medium body
Tried
from Bottle
on 10 Jul 2016
at 20:38
7.4/10
—
Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 7.5
2013 version draft pour at the brewery. Pours a dark reddish copper color with a thin oily head. Aroma is rich sugary malt and caramel. Flavor is sweet. Thicker body. Some brown sugar to it. Lingering sweetness with a little booziness. A warmer upper here for sure. It’s strong, and doesn’t hide it. Overall a fun barleywine. Good beer.
Tried
from Draft
on 27 Feb 2015
at 23:16
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Draft ’12 version: Poured brown with tan head. Malty, fruit, and vanilla aroma. Sweet malt with high alcohol burn of fermented fruit and whiskey.
Tried
from Draft
on 15 Feb 2014
at 10:49
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Bottle, 2011 vintage courtesy of 5000 – thanks. Glowing amber color with a thin ring of beige head. Classic aroma of a lightly aged barley wine; subdued floral hops, sherry, caramel, and toffee. Good weight, a slightly heavy body. Still a little life left in the floral hops, more sherry, and caramel. Finishes a little dry, but still a fine sipper.
Tried
from Bottle
on 02 Jan 2014
at 05:00
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
GABBF 2013
Appearance: Clear golden/brown with a medium sized off-white head and good lacing
Aroma and flavors of toasted malts, brown sugar and citrus
Very good, clean
Appearance: Clear golden/brown with a medium sized off-white head and good lacing
Aroma and flavors of toasted malts, brown sugar and citrus
Very good, clean
Tried
on 27 Jan 2013
at 16:54
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
On tap for Hard Liver '12, pours a cloudy orange amber with a small head. Aroma of toffee, liqueur-covered fruits, candied sugar and booze. Flavour of booze, brandy-like liqueur, caramel malts and toffee. Full-bodied, complex and well-balanced. Very solid.
Tried
from Draft
on 04 Mar 2012
at 01:58