LeFort Tripel
Brouwerij Omer Vander Ghinste (Bockor) in Bellegem, West Flanders, Belgium 🇧🇪
Belgian Style - Tripel Regular|
Score
7.00
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Tripel LeFort is a golden blonde beer of 8.8% ABV and sets itself apart through its crisp, fruity aroma and beautifully rounded full flavour. The top-fermenting yeast used for Tripel LeFort results in a beer with vanilla-clove aromas as well as a fruity taste of bananas and red apples. Pleasant hints of citrus, lime and roses make this into a balanced beer that is intriguingly complex at the same time.
A beer with body… the full flavour combined with the alcohol give you a warm feeling that slowly eases away.
A beer with body… the full flavour combined with the alcohol give you a warm feeling that slowly eases away.
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7/10
Tried
from Draft
on 27 Aug 2018
at 19:02
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
Keg at Poechenellekelder. It pours clear blonde with a thick white head. The aroma is sweet, doughy white bread, rich tea biscuit, spice, cereal, honey, melon, sponge cake and melon. The taste is dry, bitter-sweet, oily, sticky, toffee, honey cake, bready, brioche, apple, pear, melon, spice and booze with a drying finish. Medium+ body, moderate carbonation and oily mouth - feel. Sweetness is kept in check. Decent enough for style.
Tried
on 29 Jul 2018
at 18:08
8/10
Imported from untappd on 02-05-2020 --- Beer merged from original tick of Tripel LeFort (2017) on 30 Apr 2017 at 15:24 - Score: 8. Original review text: Imported from untappd on 02-05-2020 --- Beer merged from original tick of Tripel LeFort (2018) on 01 Mar 2019 at 18:00 - Score: 8. Original review text: Imported from untappd on 02-05-2020 --- Beer merged from original tick of Tripel LeFort (2019) on 26 Jun 2019 at 18:14 - Score: 8. Original review text: Imported from untappd on 02-05-2020
Tried
from Bottle
on 18 Jul 2018
at 15:28
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle. Pours a hazy golden color with a small white head. Has a fruity malty spicy yeasty aroma. Fruity malty spicy yeasty flavor. Has a fruity malty spicy yeasty finish.
Tried
from Bottle
on 03 Jul 2018
at 15:26
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Flesje gedronken bij 't Boshuis. Goudgeel troebel bier met stevig schuim. Heerlijk fruitig aroma. Smaak is fruitig en hoppig. Nasmaak is bitter.
Tried
on 20 May 2018
at 17:01
7.9/10
—
Appearance 6
Aroma 7
Flavor 9
Texture 8
Overall 8.5
Uit een flesje, gekocht in Den Burg, gedronken in de schapenboet. Helder geel, weinig wit schuim, maar een uitstekende smaak, zoetig. Heerlijk.
Tried
on 10 May 2018
at 20:43
7.2/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
Unclear, golden colored, medium+ white frothy head, pretty lasting. Aroma is of malt, bit brewing sugar, medium fruity estery and spicy phenolic yeasty notes. Taste is medium sweet malt and brewing sugar, some fruity banana esters, moderate spicy phenolic notes, Belgian yeasty, medium spicy bitterness, dryish finish, light alcohol. Medium bodied, average carbonation, oily.
Tried
on 25 Apr 2018
at 14:55
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle @ St. Patrick's Gone Mad, Sønderborg. Pours clear golden with stable white head. Clear aroma of malt and fruit, with floral and estery notes. Alcohol in the long nose. Sweetish flavour of malt and fruit, with estery and hoppy notes and touches of marcipan and spices. Malty and estery aftertaste. Reasonable.
Tried
from Bottle
on 17 Mar 2018
at 20:30
6.4/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7.5
Bottle, 8.8%. The aroma is floral at first, turning perfumy and vinous. Clear dark golden colour. OK stable white head. The flavour is quite sweet to begin with, but is partially balanced by a good alcohol note. Sweetish and phenolic flavour, some boozy marzipan.
Tried
from Bottle
on 17 Mar 2018
at 20:28
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Clear light amber, white head. Yeasty aroma, some solvent, but I like solvent. Fruity, yeasty flavour with a little spice and some more of that deliscious solvent.
Tried
on 17 Mar 2018
at 20:28