Hillside Cider
Lawson's Finest Liquids in Waitsfield, Vermont, United States πΊπΈ
Cider Rotating Out of Production|
Score
6.95
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Made from a choice mix of apples selected for hard cider, using sweet, bitter, and sharp varieties. Blended and pressed by Lost Meadow Cidery of Calais, VT. Fermented with 100% champagne yeast. No added sugars. Contains sulfites. 7.5% alc/vol.
"Straight from the Green Mountains to your head"
"Straight from the Green Mountains to your head"
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7.5/10
β
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Bottle shared by Steve at tasting at my house. Pours clearish gold. Nose/taste of granny apples, McIntosh apples and light maple. Some sugar from the apples. Mostly dry in the finish. Medium body.
Tried
from Bottle
on 17 Nov 2011
at 18:48
7.2/10
β
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 8
Bottle # 3. Waxed cap, no cork. Filtered, bright gold color. Frothy cap. Bubbly. Smells English. Perfumey, mashed apples. Hay, vanilla, yeast, cream. Tastes of Irony/minerally bittersweet apples. (Salty?) Sharp & leafy apples, becoming dry, on a grainy yeast finish. Earthy. Very minerally. Sulfites arenβt too bad. I like it. Tart & only moderately acidic. Drinks well. Thanks Al. :)
Tried
from Bottle
on 05 Nov 2011
at 21:59