Seraphim Sour Ale
St. Joseph Brewery & Public House in Indianapolis, Indiana, United States 🇺🇸
Collab with: Big Lug BrewerySour / Wild Beer Regular
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Score
7.22
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A crisp, refreshingly tart farmhouse ale brewed in collaboration with Big Lug Canteen’s Head Brewer Scott Ellis. This beer uses a unique blend of Lactobacillus for the souring process, as well as Saison Yeast for primary fermentation.
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Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7
Draft - pours yellow white head - nose/taste of lemon, light citrus peel, sour lacto - med body
Tried
from Draft
on 20 Jul 2016
at 12:26
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
Draft - Sour Passionfruit. Clear gold with a decent white head. Light soured malts and some tart passion fruit notes. Nice.
Tried
from Draft
on 12 Jul 2016
at 13:43
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Draft. Pear, lemon, biscuit malt, and straw aroma. Hazy golden yellow with small head. Light sweet-tart lemon/grapefruit, biscuit malt, and lightly bitter straw flavor. Nice body. Pleasant.
Tried
from Draft
on 08 Jun 2016
at 19:49