Donkey Venom - Haskap
Bellwoods Brewery in Toronto, Ontario, Canada 🇨🇦
Sour / Wild Beer - Flavoured Regular|
Score
7.26
|
|
One of the first aged sours to leave oak at Bellwoods, Donkey Venom is a complex beer that we've brewed and blended many times over the years -- constantly subject to our relentless process of refinement. At its roots its a rich porter, but the time it spends in barrels with brett and bacteria harmonizes the ingredients, yielding bright levels of acidity, complimentary fruit flavours, and and ultra fine carbonation well suited to the style. A hybrid of sorts, that effortlessly overlaps the categories of 'dark beer' and 'sour'.
This variant of Donkey Venom was conditioned on 1000 pounds of whole Haskap berries.
This variant of Donkey Venom was conditioned on 1000 pounds of whole Haskap berries.
Sign up to add a tick or review
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle from the brewery. Pours very dark brown, basically black with reddish hues, and a large beige head. Aroma is funky barrel, woody, earthy, with a distinct herbal/medicinal note with some tart, acidic berry. Mouth feel tangy, carb is solid. Finish is quite acidic, light to medium bitterness, notes of sour haskaps and dark, bitter cocoa and funky, earthy barrel. Uber complex, but immensely drinkable.
Tried
from Bottle
on 28 Feb 2025
at 06:35
7.8/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 8
(500ml 2018 bottle c/o my girl Phyllomedusa) Pours near-black with a thin but persistent medium tan head and no lace. Aroma is very fruity with notes of red berry, blueberry and blackberry over lightly sweetened cocoa powder, dusty roast, soft vanilla, oak, some bright pale citrus acidity, touch of vinegar, maybe some leather. Flavour is high acid (especially lactic but with some dark fruit/balsamic acetic tones too), sour forest berries (currant, blackberry, cherry), as the mouth adapts to the acidity there's a little dusty chocolate and toasty roast, leather, orange peel, oak, berry pip astringency, chewy tannin in the finish which is drying but still heavily acidic with haskap, bitter citrus, dusty dry cocoa and oak. Light-bodied, slick, very fine carbonation. This is a complicated style for me because the roasted and acidic elements are tough to knit, and I feel the same way here. The nose is excellent.
Tried
from Bottle
on 01 Dec 2022
at 22:24
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Dark fruits, some vanilla and chocolate, faint porter recognitions. Sour. Acidic. --- Beer merged from original tick of Donkey Venom w/ Haskap Berries (2018) on 05 May 2019 at 22:10 - Score: 8. Original review text: Dark fruits, some vanilla and chocolare, faint porter regocnizions. Sour. Acidic.
Tried
on 26 Apr 2021
at 06:31
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Bottle at Weathered, pours black with a medium tan head. Aroma is loaded with tart red fruits, some oak, and wild yeast. Flavour is along the same lines, with tart dark fruits, some balsamic and oak. Very sour fruit on the finish. Not bad.
Tried
from Bottle
on 13 Jan 2019
at 07:15
7.1/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6.5
650 ml bottle Pours a very dark brown with light head. Aromas of balsamic vinegar, slick roasted malts and sour dark fruit. Flavors follow same with more plum skin. A little too tart for a dark sour. OK but definitely not worth the price. Dark sours are tough. Minus a point.
Tried
from Bottle
on 13 Jan 2019
at 04:24
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
Taster at Weathered. Appearence: dark brown Aroma: sour with bready notes Taste: similar Body: medium to high Overall: ok
Tried
on 13 Jan 2019
at 04:01
7.4/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Bottle - Dark and sour with blueberry notes. Purplish black with a rich brown head. Sour up front with roast and then some of the dark berry.
Tried
from Bottle
on 31 Dec 2018
at 19:12
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
(bottle) clear, bright, very dark brown colour with a small brown head; aroma of sourness, compote, jam; balanced flavour with a long, light bitter and tart finish
Tried
from Bottle
on 22 Oct 2018
at 23:30