Hill Farmstead Brewery Arthur

Arthur
(has 23 batches)

 

Hill Farmstead Brewery in Greensboro, Vermont, United States 🇺🇸

  Farmhouse - Saison Regular
Score
7.86
ABV: 6.0% IBU: - Ticks (all batches): 240
Arthur (1922-2005) was our grandfather’s youngest brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Farmstead® ale is crafted from American malted barley, American and European hops, our distinctive farmhouse yeast and water from our well. Unfiltered and naturally carbonated, this is the ale that I dream to have shared with Arthur.
 

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7.8/10 Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 8
Shared 750ml bottle. Pours hazy pale yellow with a small creamy white head. Nose is sour fruit, funk, yeast and spice. Taste is tart fruit, funk, barnyard notes, yeast, spice, white pepper, lemon notes. Very good.
Tried from Bottle on 30 Jul 2017 at 22:19

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Bottle, Saison #200, gusher, many thanks to Koelschtrinker, and derA and anstei as well! Aroma is dough, hops, soapy, lots of body. Taste is spicy, dough, flowery, slightly lieblich finish, very complex. Overcarbonated, but great Saison!
Tried from Bottle on 28 Jul 2017 at 18:39

7.8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7
Bottle. Pours hazy orange, medium fast depleting head. Nose is orange, floral, a bit soapy, citrus, apricot. Palate is orange, citrus, zesty lime, zesty finish. Very good, but not excellent.
Tried from Bottle on 28 Jul 2017 at 16:09

8.5/10 Appearance 6 Aroma 9 Flavor 9 Texture 8 Overall 9
Bottle, courtesy of Koelschtrinker, many thanks! Pours cloudy paleish amber with a big head. Aroma is very yeasty saison, not phenolic but herbal and floral. Body is medium, earthy, mineralic, but also hoppy. Complex, but still pleasant to drink. Great!
Tried from Bottle on 28 Jul 2017 at 16:00

6.2/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 5
Hazy golden with little white head. Aroma is grapes, hoppy, flower, citrus pips, yeast funk, toast. Taste is fresh sour with intensely bitter almost gueuze like. Mealy on the tongue. Pretty harsh. Not smooth. A bit spicy. Meh.
Tried on 28 Jul 2017 at 15:54

9/10
Delicious!
Tried from Bottle on 07 Jul 2017 at 17:50

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
Pours clear yellow-gold into a wili. Bright white head with good retention recedes leaving scant sheets. Hay aromas. Crisp with sweet lemon and hay upfront developing to a mild, earthy funk in the lasting finish.
Tried from Can on 24 Jun 2017 at 16:43

8.5/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 9
Carnivale Brettanomyces, 2017, van tap op de stoep van de @Bierkoning. geel/gouden met witte kraag. aroma is fruitis, zoet, hout, fris, citrusvruchten. Smaken zijn erg fris en vers, citrusvruchten, wat funky, droog. medium body, aroma iets minder dan de fantastische smaken.
Tried from Draft on 24 Jun 2017 at 12:52

8/10
Tried on 24 Jun 2017 at 10:22

7.3/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 8
Draft in front of De Bierkoning, Carnivale Brettanomyces 2017, with the Dutch RB crew. Hazy pale yellow color. Dense white head. Aroma’s: funky, poop, sourish. Retronasal it’s sourish, light sweet, light funk. Flavor is light sour, fruity. Light bodied. Finishes with soft sourness.
Tried from Draft on 24 Jun 2017 at 02:16