Coffee Rye Pale Ale
Old Abbey Ales in Abbotsford, British Columbia, Canada π¨π¦
Pale Ale - Flavoured Regular|
Score
5.88
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4.6/10
β
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4.5
Blonde. Light body, sketchy coffee thatβs thin and stale, vague pale malts. No rye character.
Tried
on 17 Jul 2016
at 12:43
5.6/10
β
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5.5
Draft - Spicey coffee notes. Clear gold with no head. Light coffee and a touch of heat. Rye seems to be spicy rather than bready and more like chilli.
Tried
from Draft
on 30 Jun 2016
at 16:11
5/10
β
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5
On tap at Old Abbey, pours a hazy golden with a small white head. Aroma is very subdued, with only a hint of a trace of old coffee grounds. Flavour brings out old coffee grounds, light earth and biscuity malt. Must've been a shitty coffee they used, as it barely comes through and what does come through tastes stale.
Tried
from Draft
on 30 Jun 2016
at 15:44