Dry Hopped Brett IPA
Old Abbey Ales in Abbotsford, British Columbia, Canada 🇨🇦
IPA - Sour / Wild Regular|
Score
6.32
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7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
On tap at the brewery. Pours a clear pale golden with a white head. Aroma is funky with fruity sweetness and sourness. Taste is wild yeasts with melon (wow!) notes and hoppy bitterness. Same character aftertaste. Very good and enjoyable.
Tried
from Draft
on 08 Oct 2016
at 15:11
5.6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5.5
Draught at the brewery
Blond color, clean. Like another beer I had earlier, smells a bit like freshly cut weeds, like another beer I had earlier, the Brett leaves cheesy/footy flavor traces; the bitterness is not at the level expected for an IPA.
Messy, not a good result, but not too bad.
Blond color, clean. Like another beer I had earlier, smells a bit like freshly cut weeds, like another beer I had earlier, the Brett leaves cheesy/footy flavor traces; the bitterness is not at the level expected for an IPA.
Messy, not a good result, but not too bad.
Tried
on 14 Aug 2016
at 03:17
5.1/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5.5
Hazy dull tan. Nose has light brett and indistinct hop. Yoghurty and lightly fruity w/o much brett.
Tried
on 17 Jul 2016
at 12:39
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
On tap at Old Abbey, pours a hazy yellow with a small white head. Aroma brings out notes of funk, a little fart, and lightly restrained hops. Flavour is fruity, funky and hoppy, with notes of funk, lots of fruitiness, and dry hoppiness. Weirdly funky but it works.
Tried
from Draft
on 30 Jun 2016
at 16:13
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Draft - Fruity, sweaty and citrus notes. Cloudy gold with a decent white head. Funky stone fruit and sweetness. Funk is a bit overwhelming and a bit overboard.
Tried
from Draft
on 30 Jun 2016
at 16:05