Boundary Bay Brewery Cabin Fever - Oak Aged

Cabin Fever - Oak Aged

 

Boundary Bay Brewery in Bellingham, Washington, United States 🇺🇸

  Strong Ale Regular Out of Production
Score
6.73
ABV: 7.0% IBU: - Ticks: 3
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6.3/10 Appearance 4 Aroma 7 Flavor 6 Texture 6 Overall 7
Draft - Caramel, chocolate and some light barrel notes. Dirty brown with a decent beige head. Sweet barrel notes, caramel and a sweet decent finish. Quite a bit of barrel notes, but decent.
Tried from Draft on 07 Dec 2015 at 12:27

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
2014 vintage. On tap at WA Winter Beer Festival 2015, pours a murky reddish brown with a small beige head. Aroma brings out English bready malts, whiskey barrels, and toffee. Flavour is a whiskey bomb, with loads of barrels and booze, followed by English bready malt and some toffee. Rather harsh and boozy, but it's very pleasant in its abrasive mess. I enjoyed it.
Tried from Draft on 06 Dec 2015 at 01:56

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Cloudy dark amber/light brown colour with a bare minimum of head. Big, oaky nose with toffeeish elements underneath, late toast and alcohol. Flavourwise, this is light, toasty, oaky with a toffeeish accent and a hint of late alcohol. The oak is an interesting accent but ultimately its neither here nor there.
Tried on 06 Aug 2007 at 12:57