can - Pours light and hazy copper colored with a huge, craggy off-white head that took a long time to settle and required pouring in stages. When a beer is that foamy, it’s often not a good sign. There’s some citrus in the background of the aroma but it’s overwhelmed by off, band aid like smells. Sigh. Naturally the flavor has the off flavors too. The only thing that makes it drinkable is the heavy dose of citrusy hops and that the body hasn’t been thinned out too much yet by the infection or whatever’s going on here. Disappointing.