Onward Stout
Yazoo Brewing Company in Madison, Tennessee, United States 🇺🇸
Stout - Dry Rotating Out of Production|
Score
6.76
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The tan lace clings to the glass as you raise the pint to your lips. Close your eyes and smile as the rich espresso notes fade to a dry, roasted finish. Exceptionally smooth and satisfying. Made with English Pale malt, roasted barley, black patent malt, and flaked barley. Hopped with East Kent Goldings and Target hops, and fermented with our English ale yeast.
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7.9/10
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Appearance 10
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Draft (nitro - listed as Nitro Stout 4.2%). Chocolate malt and light hay aroma. Black with nice tan head. Sweet light smoky chocolate malt and mildly bitter/ashy hay flavor. Very solid.
Tried
from Draft
on 23 Mar 2015
at 23:38
7/10
Tried
on 10 Jul 2013
at 18:36
5.5/10
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Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5
on nitro-pours a rich retaining tan head and black color. Aroma is dark malt-molasses/chocolate, roasty, secondary acidic/earthy hops. Taste is dark malt-molasses/chocolate, ashy/roasty, secondary acidic/earthy hops. Finishes with coffee after taste.
Tried
on 29 Dec 2008
at 12:02
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Draught at the brewery. Black pour that allows some deep ruby at hte edge of a tipped glass. Thin head. The aroma is coffee with cocoa powder in the background. Reserved sweetness and little roast barley bitterness make this a smooth drinking, easy quaffing stout. Drifts dangerously close to Porter in flavor.
Tried
on 23 Oct 2005
at 21:18
6.2/10
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Appearance 8
Aroma 6
Flavor 7
Texture 4
Overall 6
Pitch black coloured body with a creamy medium-sized light brown head. Aroma of malt and little else. Full-bodied; Strong tastes of coffee and roasted malt linger throughout the mouthful and some sugar prevails at the end, but a very simple finish. Overall, a nice example of a dry stout, especially from Tennessee! I had this beer on draught at the Flying Saucer in Nashville, Tennessee.
Tried
on 03 Apr 2004
at 01:17