Blunderbuss Barleywine
(has 2 batches)
Cambridge Brewing Company in Cambridge, Massachusetts, United States πΊπΈ
Barley Wine - Barley Regular|
Score
7.25
|
|
Sign up to add a tick or review
Barley wine ... not my cup of tea
Tried
from Bottle
on 19 Jul 2019
at 22:01
7.2/10
β
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
Tap at Cambridge Brewing, Boston Area. Color is slightly cloudy orange with very small white head Aromas and flavors: Ripe fruits, raisins, some hops and malts. Heavy malty backbone.
Tried
from Draft
on 30 Jan 2019
at 21:14
7.6/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Draught @ CBC, Cambridge, MA. Heavy, sweet and oaky with massive amounts of malts, toffee, syrup, caramel and rye whisky. Sticky and sweet slow sipper.
Tried
on 30 Jan 2019
at 21:01
7/10
Tried
on 30 Jan 2019
at 16:12
7.9/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Bottle. A- Caramel, dark fruits, booze, oak, coconut, vanilla, burnt marshmallows. A- Mahogany color, clear liquid, minimal head. T- Coconut, caramel, vanilla, booze, oak, marshmallow, mildly sweet, malty. P- Full body, average texture, average carbonation, complex finish. O- Complex for sure. A lot of nice flavors throughout start to finish.
Tried
from Bottle
on 20 Mar 2018
at 00:21
8.5/10
β
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
375 ml bottle into snifter, no bottle dating. Pours hazy dark ruby red/brownish color with a thin cream colored head with decent retention, that reduces to a minimal spotty lace cap that lingers. Light spotty lacing clings on the glass. Aromas of big raisin, plum, prune, fig, cherry, date, apricot, red apple, red grape, caramel, brown sugar, toffee, brown bread, biscuit, and toasted oak; with lighter notes of oaken vanilla, nuttiness, chocolate, pepper, sherry, leather, tobacco, herbal, and yeast/oak/toasted earthiness. A bit of booze in the aromas as it warms, but not overwhelming. Damn nice complexity and balance of fruity yeast, dark/bready malt, oak barrel, and light earthy hop notes; with great strength. Taste of huge raisin, plum, prune, fig, cherry, date, apricot, red apple, red grape, caramel, brown sugar, toffee, brown bread, biscuit, and toasted oak; with lighter notes of oaken vanilla, nuttiness, chocolate, pepper, sherry, leather, tobacco, herbal, and yeast/oak/toasted earthiness. Light herbal/grassy bitterness and oak tannin spiciness on the finish. Lingering notes of dark fruits, cherry, apricot, red apple, red grape, caramel, brown sugar, toffee, brown bread, biscuit, toasted oak, vanilla, sherry, leather, tobacco, herbal, yeast/oak/toasted earthiness on the finish for a while. Incredible complexity, robustness, and balance of fruity yeast, dark/bready malt, oak barrel, and light earthy hop flavors; with a great malt/bitterness and oak spiciness balance; with zero cloying/astringent flavors after the finish. Slightly increasing dryness from bitter/spiciness. Mild carbonation and fairly full body; with a very smooth, creamy/silky, and slightly slick/sticky/chalky/tannic balanced mouthfeel that is fantastic. Alcohol is extremely well hidden; a mildly increasing warmth of 12.75%, with zero booziness lingering after the finish. Overall this is an amazing English barleywine! All around incredible complexity, robustness, and balance of fruity yeast, dark/bready malt, oak barrel, and light earthy hop flavors; very smooth and dangerously easy to sip on for the huge ABV; even with the mild carbonation. Huge fruity yeast complexity, rich malts, and awesome oak barrel presence. All exceptionally balanced, never overly sweet. Wish this was vintage dated, but it definitely tasted a few years old to me. A highly enjoyable offering, and amazing style example.
Tried
from Bottle
on 18 Jan 2018
at 20:30
6.8/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
[2/1/17] Draught at Cambridge Brewing Company in Cambridge. Amber. Vanilla, bourbon, caramel, cookies, dark fruits, alcohol, sweet, boozy finish.
Tried
on 22 Feb 2017
at 07:23
7.2/10
β
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
Tap @brewpub vintage 2012
Pitch black, small white head. Served too cold. Sweet vanilla, dark fruity aroma with chocolate and dark malts. Medium to full bodied. Bourbon, sweetness, alcohol, raisins, some bitterness. Lots of bourbon. Sipping beer. Good.
Pitch black, small white head. Served too cold. Sweet vanilla, dark fruity aroma with chocolate and dark malts. Medium to full bodied. Bourbon, sweetness, alcohol, raisins, some bitterness. Lots of bourbon. Sipping beer. Good.
Tried
from Draft
on 17 Nov 2013
at 04:38
5.9/10
β
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 4.5
Tap @ Boulder Strong Ale Fest 2013. Pours a dark reddish orange appearance with a tan head. Light garbage, caramel, somewhat sugary aroma. The flavor also had a hint of veggies and garbage with other notes of toasted malts, sweetness, and light fruits. One of my least favorite beers of the fest.
Tried
from Draft
on 06 Mar 2013
at 18:54
8.5/10
β
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
Pours deep, hazy gold into a tulip. Bright white head with excellent retention recedes to coat surface. Orange resin, sweet out and bourbon aromas. Slick with upfront caramel and bourbon front to back. Lasting bourbon burn.
Tried
on 02 Mar 2011
at 06:38