Odd Side Ales Blackbeard's Bliss

Blackbeard's Bliss

 

Odd Side Ales in Grand Haven, Michigan, United States 🇺🇸

  Stout - Smoked Special Out of Production
Score
7.33
ABV: 10.0% IBU: 69 Ticks: 3
This Imperial Stout was aged in Rum barrels and is surprisingly smooth for a full-bodied stout. Smoked peppercorns, and roasted malt compliment the spicy rum barrel for a lingering warmth.
 

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8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Tried from Draft at Odd Side Ales on 04 Sep 2025 at 04:00


7.4
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5

12 ounce bottle from the brewery. Black, thin dark brown head, decent retention around the rim. Aroma of rum, vanilla, roasted malt. Smooth, simple, nice. The taste is pepper, dark cherry, vanilla, oak, roasted malt. Medium bodied, mild booziness. Nice.

Tried from Bottle on 27 Jul 2017 at 00:21


8.4
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5

32 ounce crowler into snifter, canned on 10/29/2016. Pours opaque dark brown/black color with a 1 finger dense khaki head with good retention, that reduces to a thin cap that lingers. Nice spotty soapy lacing clings around the glass, with a fair amount of streaming carbonation retaining the cap. Aromas of big milk/dark chocolate, cocoa, coffee, rum, vanilla, toffee, toasted oak, peppercorn, brown sugar, and dark bread; with lighter notes of molasses, smoke, char, raisin, and roast/oak earthiness. Damn nice aromas with great balance and complexity of dark/roast/bready malt, peppercorn, and rum barrel notes; with great strength. Taste of big milk/dark chocolate, cocoa, coffee, rum, vanilla, toffee, toasted oak, peppercorn, brown sugar, and dark bread; with lighter notes of molasses, smoke, char, raisin, and roast/oak earthiness. Light-moderate roast/char bitterness and rum/oak/peppercorn spiciness on the finish; with lingering notes of milk/dark chocolate, cocoa, coffee, rum, vanilla, toffee, toasted oak, peppercorn, brown sugar, dark bread, light molasses/roast/char, and roast/oak earthiness on the finish for a while. Incredible complexity, robustness, and balance of dark/roast/bready malt, peppercorn, and rum barrel flavors; with a great roasted bitter/sweet and rum/oak/pepper spiciness balance; with zero cloying flavors after the finish. Light dryness from bitter/spiciness, increasing through the glass. Light-medium carbonation and fairly full bodied; with a very smooth, creamy/silky, fairly sticky/chalky, and slightly slick balanced mouthfeel that is great. Alcohol is well hidden with a small warmth lingering warmth, and bit of rum barrel booziness; but not overwhelming. Overall this is an outstanding rum barrel aged imperial stout. All around awesome dark/roast/bready malt, peppercorn, and rum barrel flavors; very smooth and easy to sip on for the big ABV. The peppercorns fit in perfectly with the spicy rum barrel notes, and never feel out of place. A highly enjoyable offering.

Tried from Can on 04 Nov 2016 at 21:52