Katy: Raspberry
2nd Shift Brewing in St. Louis, Missouri, United States 🇺🇸
Sour / Wild Beer - Flavoured Rotating Out of Production|
Score
7.02
|
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Don't know what to call it besides a Brett Beer. This one gets aged for 3 months in oak barrels with Brettanomyces Lambicus, a cool yeast that gives this beer a wonderfully pretty aroma and flavor that everyone better like or else I'll look you up and teach you a lesson.
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_angst_ (8412) ticked Katy: Raspberry from 2nd Shift Brewing 6 years ago
Tried
on 09 Feb 2020
at 19:52
8
Martin Lindström (24359) ticked Katy: Raspberry from 2nd Shift Brewing 6 years ago
Tried
from Draft
at
Mikkeller Baghaven
on 08 Feb 2020
at 17:13