Sweetwater Brewing Company 20 - Hash on Brett

20 - Hash on Brett

 

Sweetwater Brewing Company in Atlanta, Georgia, United States 🇺🇸

  Other Regular
Score
7.26
ABV: - IBU: - Ticks: 5
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7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7

Pours a heady cloudy Amber. Brett funk, dank hops and caramel. Pretty good.

Tried on 20 May 2025 at 01:52


7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

750ml bottle. Cloudy, orangey, deep golden colour with average to huge, thick, creamy, mostly lasting, minimally lacing, white head. Mild, bretty, funky and fruity aroma, typical notes of Hubba Bubba bubblegum, sweet-ish pale and caramel malty background with a biscuity touch, hints of dried yellow stone fruit, weak woody overtones, some piney hops, some floral honey. Taste is dry, fruity and bretty, funky, minimally vinous and woody, pale, minimally biscuity, malty basis with subtle residual sweetness, fruity hints of dried stone fruit, some gooseberry, a touch white grapes, some piney hop, some floral honey; dry, minimally dusty finish. Rich and complex - excellent brew.

Tried from Bottle on 10 Oct 2019 at 19:19


7.4
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 6.5

Draft at Growler Spot in Macon. Orange gold with white head. Brett gives nuance to the citrus hops taste.

Tried from Draft on 11 May 2017 at 18:35


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Draft at Cloverleaf. Hazy gold, off white head, light, spotty lacework. Funk and wood, dry hops. Resiny, grassy, a little alcohol. Flavor leans funky. Nice.

Tried from Draft on 07 May 2017 at 14:10


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

Nice anniversary beer, meshing hop and funk better than most brett IPAs. Citric hops, lemon and tangerine and pine, on top of a mild caramel maltiness and a horseblanket backbone with the slightest hint of sourness. Alcohol stays mostly hidden, and the finish is all funky IPA fun.

Tried on 03 May 2017 at 13:28