Acidum
Element Brewing Company in Millers Falls, Massachusetts, United States 🇺🇸
Other Regular|
Score
6.72
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CLW (16859) reviewed Acidum from Element Brewing Company 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
750 ml bottle, bottle date stamped in black says May 8, 2015 in paper wrap. Brown/ copper color with particles of yeast floating in the glass. Aroma is sour cherry, vinaigrette or balsamic vinegar and mild sour funk. Big sour finish of cherry and oak. Very sour.
Chalumeaux (4962) reviewed Acidum from Element Brewing Company 10 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Poured from bottle thanks Adrian. Dark brown with a foamy head. Aromas of sour raisin cherry and spice. Sweet bready caramel up front quickly turning sour with a dry fruit finish.
AdamChandler (5745) reviewed Acidum from Element Brewing Company 10 years ago
Appearance - 6 | Aroma - 8 | Flavor - 6 | Texture - 6 | Overall - 5.5
Dark brown 2 finger head. Smells pretty damn good. raisins, some cherry, clove. This is pretty darn sour, great lactic acid taste. Lots of dark fruits, has some weird medicine, oak tannin hybrid with rotten grapes going on. Finish is weak.
ben4321 (11522) reviewed Acidum from Element Brewing Company 11 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Sampled at Where the Wild Beers Are, 6/7/14
This was a decent one. Not one of the best sours at WWBA, but certainly worth trying at least.
CosmicCharlie (9644) reviewed Acidum from Element Brewing Company 11 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Pours mahogany into a tulip. Tan seafoam head with good retention recedes leaving spot lacing. Burnt toast (?) and dark pit fruit aromas. Sweet bready caramel upfront turning tart in the lasting cherry and dried fruit finish.