OSheas Dry Stout
Rock Bottom Restaurant & Brewery: Boston in Boston, Massachusetts, United States 🇺🇸
Stout - Dry Regular|
Score
5.95
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3.6/10
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Appearance 4
Aroma 3
Flavor 4
Texture 2
Overall 4.5
Amber brown. One finger head remains. Caramel and malted barley scent. Light oak scent. Taste is akin to a honey brown ale with a more oak or malted barley finish. Not very stout like. Almost no carbonation on the mouth swish. Poor aftertaste.
Tried
on 17 Jun 2012
at 12:33
6/10
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Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6
Sampler from tap at the brewpub in Boston (listed as OSheas irish stout). Pours dark brown with a creamy brown head. Mild toffee malty aroma. Mild roasted malt flavour, mildly dry. Creamy mouthfeel. Lingers nicely into the finish with a soft maltiness.
Tried
from Draft
on 30 Jun 2007
at 17:25
6/10
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Appearance 6
Aroma 5
Flavor 7
Texture 6
Overall 6
2004 draught (Boston). Dark brown with some light greyish tinges and a small beige head. Aroma of black malt, light chocolate and a hint of roast grains. Tastes pretty milky and chocolatey, with some coffee and roast, but otherwise fairly average and unadventurous. I did like the noticeably high amount of chocolate malt. Quite watery, but still has some chew to it. A bit chalky, with low carbonation and almost no bitterness.
Tried
on 07 Oct 2004
at 11:40