Oatmeal Stout
Cerveceria Cape Horn in Ushuaia, Tierra del Fuego, Argentina 🇦🇷
Stout - Oatmeal Regular|
Score
6.50
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OATMEAL STOUT 🍺 Una cerveza ale clásica negra tipo inglés. Tiene buena retención de espuma suave y cremosa.
Elaborada con el agua más pura, proveniente de glaciares del #FinDelMundo aportando una textura suave en cada sorbo.
IBU 21 // Alcohol 4,8 🌊 una #CapeHornBeer con un pronunciado aroma a café tostado. Complejo sabor a malta dulce, de amargor balanceado .
Ideal servir entre 10 y 12 grados.
Armoniza con carnes a la parrilla y es excelente para acompañar con postre a base de chocolate .
Elaborada con el agua más pura, proveniente de glaciares del #FinDelMundo aportando una textura suave en cada sorbo.
IBU 21 // Alcohol 4,8 🌊 una #CapeHornBeer con un pronunciado aroma a café tostado. Complejo sabor a malta dulce, de amargor balanceado .
Ideal servir entre 10 y 12 grados.
Armoniza con carnes a la parrilla y es excelente para acompañar con postre a base de chocolate .
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6.4/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Sample courtesy of Grumbo, cheers. Aroma of malts, chocolate, dried fruits and toffee. Taste is quite watery and the oatmeal comes out. Light bitterness and low carbonation. Not bad.
Tried
on 12 Jan 2025
at 11:05
5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Sample courtesy of Grumbo. Thanks. Black with an off-white head. Aroma is sweet, roasted malt And caramel. Flavor is quite sweet and light bitter. Sweet and light bitter finish. 090220
Tried
on 09 Feb 2020
at 22:12
5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Sample courtesy Grumbo. Nice head with good duration. Color is black. Aroma and taste are caramel, roast malt, chocolate, hops and has a sweet caramel finish.
Tried
on 09 Feb 2020
at 22:12
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle sample courtesy of Grumbo, cheers Graham! Dark brown colour with reddish tinge, bubbly beige head and aroma of liquorice, dark malt, oats, dried fruity, chocolate. Taste is sweet malty, molasses, dried fruits, caramel, chocolate, oats, some coffee and light roasty bitterness. Medium bodied, soft carbonation, sweetish roast bitter finish. Quite drinkable.
Tried
from Bottle
on 24 Jan 2020
at 18:34
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
31/12/2019. Bottle from The Birra, Ushuaia. Pours very dark brown with a small off-white to beige head. Aroma of malt, milk chocolate, oats, dark fruits, light coffee and liquorice. Medium sweetness, slight creamy texture, soft carbonation.
Tried
from Bottle
on 31 Dec 2019
at 22:51
6.8/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
Bottle at Monk’s Café Wallingatan, Stockholm, August 2011. My first beer from Argentina. Almost black with a medium tan head. Aroma was roasted malt, licorice and coffee. Also some notes of wood. The taste was about the same but with quite a lot of chocolate. The body was light. Not bad considering that the expiration date passed two years ago.
Tried
from Bottle
on 04 Sep 2011
at 01:42
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottled@Monks Porterhouse. Quite much black colour, small beigeish brown hea. Aroma is liquorice, toffee, roasted malts, some mild wooden and syrupy notes. Flavour is much the same. Even though BBE was passed by quite a long time ago, this still tasted rather nice.
Tried
from Bottle
on 13 Nov 2010
at 01:15
7.1/10
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Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Bottled at Monk’s Café Wallingatan, Stockholm. Very dark brown, small beige head. Coffee and chocolate from nose to finish. Rather light bodied with toffeeish, somewhat burnt malt where tar joins in later on.
Tried
from Bottle
on 02 Jun 2009
at 03:52
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
on tap-pours a tan head and black color. Aroma is chocolate malt. Taste is chocolate malt, secondary hops.
Tried
from Draft
on 26 May 2008
at 10:32