Tripel / Triple
Monasterio de San Pedro de Cardeña in Castrillo del Val, Castile and León, Spain 🇪🇸
Belgian Style - Tripel Regular|
Score
6.69
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First Trappist Beer made in Spain, first brewed in 2016. Triple blonde with a 7-degree graduation. Elaborated from a careful selection of barley malt, hops, yeast and water, and with a second fermentation in the bottle, following the centuries-old tradition of the Trappist master brewers.
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7.3/10
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Appearance 7
Aroma 7
Flavor 7.5
Texture 7
Overall 7.5
33cl bottle from the De Achelse Kluis bottle shop.
F: medium, tan, not long lasting.
C: amber, light hazy.
A: dried fruits, banana, bready, a lot of honey, tangerine, sweet fruity.
T: full malty base, honey, bready, tangerine, pears, banana, decent bitterness yet more on the sweet side all together, soft carbonation, nothing really special here yet for me still enjoyable beer.
F: medium, tan, not long lasting.
C: amber, light hazy.
A: dried fruits, banana, bready, a lot of honey, tangerine, sweet fruity.
T: full malty base, honey, bready, tangerine, pears, banana, decent bitterness yet more on the sweet side all together, soft carbonation, nothing really special here yet for me still enjoyable beer.
Tried
from Bottle
at
De Achelse Kluis
on 28 Apr 2024
at 18:30
6.1/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6.5
Oranjegeel bier met schuim. Smaak is bitterzoet met iets van bessen, wat hout en zuurtjes. Degelijk, zeker niet slecht.
Tried
from Bottle
on 08 Mar 2024
at 11:58
6/10
—
Appearance 8
Aroma 6
Flavor 5
Texture 6
Overall 6
0.33 l bottle from 'Trappist Tribute', best before October 2024. Slightly hazy, golden amber with a thin, frothy, almost stable, white head. Sweetish, gently yeasty-spicy, slightly floral aroma of honey, vanilla, some clove and light banana. Gently sweet, moderately bitter, quite yeasty-spicy and slightly floral taste of clove, honey, vanilla, some vegetables and light banana, followed by a medium long, gently bitter, slightly dry finish. Medium body, gently effervescent mouthfeel, average carbonation. Below average trappist ale, a Tripel with potential but a little off. Disappointing.
Tried
from Bottle
on 26 May 2023
at 19:24
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Pours clear, darker blonde. Medium sized, seemingly very stable white head. Scent is not as much on the banana as is typical, more to the spicy side, as phenols do seem to take the lead here. Taste is clearly a tripel though, the swet/bitter combo is where it's expected at, pretty center actually for the style. The lower amount of esters (not absent) makes this a bit less 'deep' or complex than the truly greats. The mouthfeel is medium, carbonation medium high. This isnt a bad tripel, really. Forgeteable, appart from the whole trappist from Spain thing, but I also mean that as 'not memorable less good' as much as I mean that for the more obvious 'not a standout'.
Tried
on 13 Apr 2023
at 19:59
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Bottle, 7%. Caramelly aroma. Cloudy amber colour. Almost no head. The flavour is caramelly with low bitterness. Spicy brown sugar notes. Malt syrup and nicely bready finish.
Tried
from Bottle
on 01 Oct 2022
at 13:00
4/10
Yeasty, papery, dry, metallic
Tried
from Bottle
on 01 Jul 2022
at 22:11
6/10
Magus, linnaseline, puuvilja ka, suhkrune. Ok.
Tried
from Bottle
on 01 Jul 2022
at 22:10
6.1/10
—
Appearance 6
Aroma 6.5
Flavor 6
Texture 6
Overall 6
Bottle 33cl. @home poured into a tulip glass. Colour medium amber, slightly hazy, fair off-white frothy head, mostly diminishing. Aroma sweet malt, light orange, peach, yeast, light lactose. Taste medium sweet and light bitter, light malty, fruity, yeast, cardboard. Medium body, oily texture, soft carbonation, bit harsh mouthfeel, sweetbitter aftertaste, cardboard, spicy notes, makes an unfinished impression and not (yet) a real tripel, decent enough to drink.
Tried
from Bottle
on 29 Jun 2020
at 15:52
8/10
Tried
from Bottle
on 19 May 2018
at 22:31
5.8/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Botella. @Bar de, Burgos 03/03/2017 BBD:02/11/18 Color ambarino, el sabor es maltoso, bastante dulce, le sigue sabores a caramelo con esteres levadura, floja.
Tried
on 08 Mar 2017
at 12:52