Gorilla Brewing Co. Raspberry Wheat

Raspberry Wheat

 

Gorilla Brewing Co. in Busan, South Gyeongsang, South Korea 🇰🇷

  Fruit Beer Regular
Score
6.27
ABV: 6.3% IBU: - Ticks: 5
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6.5
Appearance - 6 | Aroma - 8 | Flavor - 6 | Texture - 6 | Overall - 6

16/10/2024. Draft at Gorilla Brewing Co. - LCT Haeundae, Busan. Pours cloudy orange amber with a small lasting frothy white head. Aroma is sweet raspberry, raspberry ripple, a bit if pavlova and hubbabubba. Quite sweet, mild bitterness and tartness. Moderate body, soft carbonation. Not bad, but would have liked more of the ‘tart twist’ the description promise.

Tried from Draft on 16 Oct 2024 at 06:01


4.2
Appearance - 6 | Aroma - 3 | Flavor - 4 | Texture - 6 | Overall - 4

--Keg at Gorilla Taproom Haeundae, Busan. -- Cloudy straw colour, small head. Aroma of raspberry bubblegum. Sweetish with medium body and rounded mouthfeel. Fruity with estery raspberries and white bread. Low bitterness.

Tried from Draft on 20 Feb 2023 at 11:45


5.6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5.5

Can 355ml from taproom
Hazy orange, a bit pinky colour, small white head. Nose has some grainyness and raspberry and raspberry stones. Light-bodied. Wheaty banana, tartish raspberry and raspberry stones in the flavour. Citric notes in the finish. Tolerable.

Tried from Can on 03 Jul 2018 at 13:03


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

very cloudy pink white color. Pretty nice nose of raspberry and bananas. Slightly sweet. Easy drinking. Good chain brewpub level raspberry wheat.

Tried on 20 May 2018 at 10:56


7.2
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7

Vom Faß im Gorilla Brewing, Millak-dong, Busan. - Orangebraun. - Nase säuerlich-fruchtig und leicht grasig-herb. - Schlankes, weiches Weizenmalz und unerwartet saure Himbeeraromen. Leicht bananig, kaum süß. Schön leicht, prickelnd rezent. Leichte Herbe. - Angenehm säuerliches, gerade im Sommer enorm erfrischendes Bier ohne künstliche Fruchtaromen. Allerdings lassen schwach faulig-fiese Anklänge vermuten, daß hier keine echten Himbeeren, sondern die koreanische Variante Rubus coreanus (bokpunja) verwendet wurde. Dennoch sehr empfehlenswert. (Verkostung: 24.8.2016.)

Tried on 27 Aug 2016 at 08:39