330ml bottle from Antwaerps Bierhuiske shared with Finn at the hotel room. Low, fragile white head. Unclear, gold-amber body. Fruity aroma, also bringing smell of pale malts. Orange and peaches in a fruity flavour added by honey sweetness and hints of yeast. Weak bitter ending. Not more than standard for the style (Antwerpen, 28.04.2011).

bottle, trade with KmJohansen. Best before may 2011, tasted apr 2011 cloudy orange, fluffy offwhite head. dusty stale hops, honey, yeasty, very very faint citric note in the aroma. Flavor is oxidized, hoppy note, yeast. Even though not past its best before date, this one has clearly aged too much.

Imported from my RateBeer account as Sint Canarus Tripel (by Huisbrouwerij Sint Canarus):
Aroma: 7/10, Appearance: 4/5, Taste: 8/10, Palate: 4/5, Overall: 15/20, MyTotalScore: 3.8/5

18/04/2011 33cl bottle @ home - no BB date (2011-155)

Clear orange coloured beer, creamy white head, pretty stable. Aroma: sweet malts, spices, bit of pepper. MF: good carbon, medium to full body. Taste: very fruity, oranges and citrus fruits, touch of sugar sweetness, herbal, some hops. Aftertaste: citrus, bitter hops, little sweet still.

On tap at Mekong on 11/11/2010. Slightly hazy golden orange body with a small white head. Sweet belgian malt and honey aroma. Sweet belgian malt flavor with some honey and light fruit. Medium body with moderate carbonation.

Served on draft at Mekong during Richmond, VA Beer Week. Pours a hazy peach color with a medium head. Fair head retention and lacing. Very weak aroma with notes of bread and some nondescript fruit and spice. The taste sweet bready malts and some fruity notes. Thin. Fairly poor beer.

Malty aroma, honey, fruity, some citrus. Orange-red color with a low head. Fruity, malty flavor with honey and light, grassy hops. Thick and rich. Nice, though not enough hops and a bit too one-dimensional.

Bottle from Monument in Concord, CA. Pours orange gold with a creamy off-white head. Aroma is like kandi and cooked fruit. Med. body w/coarse, frothy carbonation. Flavor is yeast/spice/peppery, bready, hint of kandi and balanced with herb bitter hop. Beats many ales.

Gusher. Medium coarseish white head. Yellow body totally dominated by thousands of floaties. Dense spicy honey aroma with papery grassy notes. Dry-sweetish spicy milky honey taste with papery notes. Light body. Faintly hot mouthfeel, and floaties just barely noticeable. Dry spicy herbal grassy aftertaste with honey notes. Really quite nice. With just a bit more flavour and depth it could be great. (0.33l bottle, de Biertempel, Brugge.)

Brown bottle, 33 cl, best before 04/01/09, via Importations Privées Bièropholie (merci Hughes!), savoured on May 28 2010; eye: golden with a light copper hue, clear, minimal effervescence, tiny white head that turns into a tiny ring, light lacing; nose: yeast, stale, light caramel, alcohol; mouth: yeast, stale, hint of alcohol, finale in yeast-stale with presence of alcohol, medium-full body, below-average carbonation, slightly sweet, foamy and alcoholic texture; overall: disappointing FRANÇAIS Bouteille brune, 33 cl, meilleure avant 04/01/09, via Importations Privées Bièropholie (merci Hughes!), savourée le 28 mai 2010; œil : dorée avec une teinte légèrement cuivrée, claire, effervescence minime, petite mousse blanche qui se transforme en un petit anneau, légère dentelle; nez : levure, éventée, léger caramel, alcool; bouche : levure, éventée, pointe d’alcool, finale en levure-éventée avec présence d’alcool, corps moyen-corsé, carbonatation sous la moyenne, très légèrement sucrée, texture mousseuse et alcoolique; en résumé : décevante

Bottle. Golden-amber beer with a huge cream colored head. yeast and light spice aroma with light esters. Fruity (tropical/citrus) flavor with yeast and light spice. Medium bodied. Fruit lingers with light spice, yeast, and light malt.