Nail Brewing Australia Oatmeal Stout

Oatmeal Stout

 

Nail Brewing Australia in Bassendean, Western Australia, Australia 🇦🇺

  Stout - Oatmeal Regular
Score
6.93
ABV: 6.0% IBU: - Ticks: 13
Dark malts provide a coffee chocolate sweetness on the front of the palate which is balanced with Goldings hop bitterness on the back. Rolled oats provide a smooth medium body. The Flavour changes down the glass. Is top fermented and bottled conditioned (yeast sediment). 2008 Gold Medal winner, best stout packaged and draught and BEST WA BEER at 2008 Perth Royal Beer Show (PRBS). Also Gold Medal and best stout at 2008 Sydney Royal Beer Competition (SRBC), and 2009 International Beer Challenge gold medal winner.
 

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6.8/10 Appearance 6 Aroma 6 Flavor 8 Texture 6 Overall 7
From a 330ml bottle on 23/10/2012. Pours almost black with a small to medium tan head. Has a modest roasty, chocolatey aroma. The flavour follows suit, with milk chocolate and some roasty notes prominent. There is some moderate bitterness to balance what is a relatively sweet stout. A solid effort.
Tried from Bottle on 23 Oct 2012 at 01:14

6.4/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 5.5
22nd November 2009
ChrisOs Kook Tasting. Had a few by this one! Light sweet dark malt. Not bad but a little dry. Banana aftertaste.
Tried on 04 Jun 2012 at 14:02

7/10 Appearance 6 Aroma 8 Flavor 7 Texture 6 Overall 7
Pours a thick jet black with reasonably-sized head that quickly fades to a thin layer.Huge chocolate and coconut aroma wafts from the glass along with the expected roasted expresso. Lovely sweet background reminds me of morning coffee on the way to uni. Very slight hops aroma.Huge roasted malts/grains hit, slightly offset by acidic tang. Well countered by lasting bitterness. Taste doesn’t quite impress as much as the aroma.Rather smooth, but quite lively carbonation (more than I expected at least). Was also expecting it to be a tad creamier.Aroma is what really defines this beer. A very enjoyable stout none the less.
Tried on 24 Feb 2009 at 05:13