Apricot Sour Ale
The Bakery Brewing in Port Moody, British Columbia, Canada 🇨🇦
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
6.42
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Light and smooth fruit sour brewed with apricot puree and chrysanthemum flowers. Chrysanthemum flowers are mildly sweet with a herbal honey aroma.
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5.6
Deanf (9781) reviewed Apricot Sour Ale from The Bakery Brewing 6 years ago
Appearance - 4 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 5.5
The aroma is good apricot with tannins, though a little subdued. Has murky orange body with bad foam. Flavour is reasonably bright apricot with some sour fruit notes. The aftertaste is tinny. It's a little weak, everything could be amped up to be more exciting.
Tried
on 15 Mar 2020
at 16:31