The Bakery Brewing Apricot Sour Ale

Apricot Sour Ale

 

The Bakery Brewing in Port Moody, British Columbia, Canada 🇨🇦

  Sour / Wild Beer - Flavoured Regular Out of Production
Score
6.42
ABV: 6.2% IBU: - Ticks: 1
Light and smooth fruit sour brewed with apricot puree and chrysanthemum flowers. Chrysanthemum flowers are mildly sweet with a herbal honey aroma.
 

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5.6/10 Appearance 4 Aroma 6 Flavor 7 Texture 4 Overall 5.5
The aroma is good apricot with tannins, though a little subdued. Has murky orange body with bad foam. Flavour is reasonably bright apricot with some sour fruit notes. The aftertaste is tinny. It's a little weak, everything could be amped up to be more exciting.
Tried on 15 Mar 2020 at 16:31