There's excellent peat on the nose reminiscent of a fine scotch, Lagavulin to be exact. Has no foam and a muddy brown body. Flavour is excellent peat, weedy and fresh, unlike any I've found in a beer. That's all that's there though, other elements could come forward too. There's lingering peat on the tongue and good carbonation. This is excellent for a peat beer, highly noteable for how it's done though it dominates everything about the brew.