Low Key Kveik Stout
KPU Brewing Lab in Langley City, British Columbia, Canada 🇨🇦
Stout Regular Out of Production|
Score
6.47
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Built like an American stout but fermented with Norwegian Kveik yeast. Traditional, roasted flavours are paired with subtle fruit esters given off by the yeast.
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5.8
Deanf (9781) reviewed Low Key Kveik Stout from KPU Brewing Lab 6 years ago
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Decent barley on the nose, has a weak brown body. Flavour is adequate sweet grain but little to make it interesting. Mouthfeel is crisp enough. It's okay, rather textbook, but that's okay coming from a university right?
Tried
on 04 Dec 2019
at 01:55