Three

Foamers Folly in Pitt Meadows, British Columbia, Canada 🇨🇦

Farmhouse - Saison Regular

Score

6.47

ABV: 7.5%

IBU: 8

Ticks: 2

Barrel aged farmhouse. Anniversary 2018. This farmhouse ale was fermented with a blend of Belgian ale yeast, brettanomyces, and lactobacillus, and aged for one year in American and French oak red wine barrels, then aged on plums. This beer is effervescent and boasts flavours of red grape, white wine, earth, and heavy oak.

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5.8

mcberko (47456) reviewed Three from Foamers Folly 7 years ago

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

On nitro tap at Foamers Folly, pours a hazy golden blonde with a small white head. Aroma brings lots of grape must, with some perfume, light oak, wine barrels and a bit of wild yeast. Flavour is a bit chaotic and perfumey, with some wild yeast, grape must, fusel alcohols, and some brett. A bit chaotic — those perfumey notes aren't too bad welcoming. Okay. I like the ambition, but it needs work.

Tried from Draft on 31 Jan 2019 at 00:57

6.5

Deanf (9781) reviewed Three from Foamers Folly 7 years ago

Appearance - 4 | Aroma - 6 | Flavor - 8 | Texture - 6 | Overall - 7

On tap atvthe brewery, new year's eve, where else would you rather be? It's a semi-cloudy yellow affair with very little foam. The aroma is a mix of funky yeast and soya sauce, maybe some fermented beets in there too. Flavour is big funky brett yeast with some soft light grain behind it. Medium finish. Not bad in fact, the barrel age adds a woody dryness that makes this quite interesting.

Tried from Draft on 01 Jan 2019 at 02:53